As easy as pie, but with love.
I am happy to share this 15 minutes recipe with you today. This peanut butter crust chicken is one of the juiciest chickens I’ve ever had. The peanut butter with small chunks, fresh red chili peppers, grated garlic and tangy lime makes this dish one of my favourite chicken dishes and maybe it will be […]
Today I’ll show you a great vegetarian burger version for your next grilling-at-home session – beetroot Beluga lentils burgers. This beyond meat burger will blow your mind and make your taste buds dance. It’s made of delicious patties, crispy on the outside and tender on the inside, fresh lamb lettuce and pickled onions. They are […]
Today I’ve got a special recipe for you which you may never have made before. Arugula goat cheese mug cakes are one of the easiest recipes I’ve ever tried. The fluffy dough is combined with fresh arugula, lovely creamy goat cheese, sweet dried apricots and some slightly spicy green peppers. Topped with a spoon of […]
What are you cooking for dinner today? Try this egg fried rice, made with spring onion, cherry tomatoes, green peas, fresh coriander, tahini and Parmesan cheese. It makes not only a great dinner but it’s also a super quick lunch, ready in only 10 minutes.
If you are a salad fanatic, then you must try this vibrant and delicious grilled pepper pea salad. Fresh lamb lettuce, grilled pickled peppers, peas, black beans, cilantro, almonds and cheese turn this salad into a stunning and healthy dish. Make it either for lunch or dinner, as a main or as a side dish. […]
Tandoori masala koftas placed on fresh arugula, crispy cabbage, pepper and a coconut flatbread as a base is a wonderful and easy lunch or dinner treat. Flavoured with creamy cottage cheese or natural yoghurt, this dish turns into a perfect delight.
Look at this fantastic bread! Turmeric sourdough bread has a crispy crust and a vivid yellow inside full of air pockets. It’s easy to make, it tastes delicious and it has a subtle turmeric flavour which pairs wonderfully with sweet and savoury.
You can’t go greener than with these savoury wild garlic pancakes. The delicious and beautiful pancakes topped with fresh lettuce, sweet tomatoes and grapes, creamy cottage cheese, avocado, sweet corn and sunny-side-up egg make a wonderful meal to enjoy for lunch, dinner or Sunday brunch.