Day: October 20, 2022

Whole Hokkaido pumpkin baked together with Camembert cheese. Green pumpkin seeds, fresh thyme and pumpkin oil as garnish.
Hot oven, Vegetarian

Baked Camembert cheese stuffed pumpkin

Autumn is a great opportunity to enjoy this baked Camembert cheese stuffed pumpkin. Creamy pumpkin with a light nutty flavour paired with melted cheese is a dreamy combination for a comforting Sunday meal. Crunchy pumpkin seeds, fresh thyme and pumpkin oil make it a real food experience.