Month: October 2023

Moist banana bread seen from above. It is garnished with two long slices of banana and packed with shredded squash and hemp hearts.
Desserts, Happy snacks, Hot oven

Pumpkin hemp hearts banana bread

This pumpkin hemp hearts banana bread is a moist snack thanks to ripe bananas, shredded butternut squash and plenty of small and tender hemp hearts. It makes a great breakfast or afternoon snack packed with nutrients.

Small cherry-ginger short-crust pies with a detail that will amaze you. They each have an "eye" on top, made of half a cherry and some dough.
Desserts, Happy snacks, Hot oven, Vegetarian

Cherry-ginger eye pie

This cherry-ginger eye pie is the ideal party treat, frightfully, delicious and gorgeous. The short-crust pies are filled with cherries enhanced with ginger and banana slices. But be careful, because they are watching you.

A delicious comforting dish made with soft waffles, crispy double-breaded chicken, salty bacon and maple syrup as topping.
Meat

Maple syrup chicken waffles

Check out this indulgent combination of flavours. Maple syrup chicken waffles are one of the most satisfying meals. Crunchy chicken and bacon over a soft waffle drizzled with some maple syrup, make the ultimate sweet and savoury combo.

A serving plate seen from above. It is filled with sauerkraut and two pork sausage coils.
Meat

Pork sausage coil on sauerkraut

Pork sausage coil on sauerkraut makes an easy autumn and winter meal. It is a combination of sour fermented cabbage enhanced with vinegar, cumin seeds and chili and lovely-looking spiral-shaped sausages.