Delicious Recipes for Every Occasion
These crispy baked almond-mint falafel are crunchy on the outside with a soft center and loaded with herbs. Chickpeas, garlic, onion, fresh mint, lime and caraway seeds make this falafel recipe incredibly delicious. They make a gorgeous vegetarian and vegan dish, perfect as a snack or a midweek meal.
When you want something quick, delicious and rich then make sure to try this garlic-dill weed pasta. It makes a great comfort food, perfect for lunch or a weeknight dinner. Made with fresh dill weed, lots of garlic, butter and fusilli, it’s a lovely vegetarian dish.
This rich and fruity grape beef stew is flavoured with fresh herbs, red wine, grape juice, cranberries and juicy grapes. It makes the perfect winter warming and a fulfilling dish on crispy evenings. Mopping up the sauce with a slice of bread is simply a must.
Fried burrata over tomato sauce is the dish of your dreams. A crispy golden crust and the soft burrata heart pair great with simple tomato sauce. This comforting dish comes together quickly and easily and it’s just perfect for a dinner for two or a fun gathering with friends. Some crusty bread is a must, […]
I am so excited to share this simple vegetarian Brussels sprouts coconut udon noodle soup with you. Besides being delicious, it warms you up and it’s comforting. The combination of soft, lightly chewy noodles, roasted Brussels sprouts, spicy beansprout topping and the creamy coconut soup base is scrumptious.
Make a fluffy raspberry mousse with only five basic ingredients. This ultimate fancy dessert is made with frozen raspberries, some honey and cream. It makes a perfect fruity treat for a romantic dinner or a larger gathering, all year round.
Oven-roasted cauliflower steaks are a hearty and satisfying meal. Prepared with simple seasoning, gooey mozzarella and homemade arugula-basil pesto. Served with some green beans or rice, they make a perfect mid-week meal.
You’ll love these pan-seared medallions over polenta. Tender meat and creamy polenta paired with caramelized onions and mushrooms make a rustic but elegant dinner or lunch. A satisfying dish that will impress all with minimal effort.
Cold months are the right time to make this persimmon cheese Flammkuchen. A thin crust topped with sour cream, thinly sliced persimmon, nuts, brie cheese and honey is a perfect idea for a quick, satisfying and flavorful meal.
Savoury pancake soup is a lovely warming dish, especially great during colder months. A bowl of clear soup, either beef or vegetable, with unmistakable pancake swirls and garnish with chives make a simple and fulfilling meal. You’ll soon find yourself making batches of it.
A pumpkin bun filled with fresh lettuce and coriander, a juicy beef patty, a dollop of yogurt, melted cheese and topped with a sunny side up egg makes a scrumptious burger. This gorgeous and delicious sunny-side up burger is perfect for a Sunday lunch or a party with friends and family.
This Vanilla persimmon radicchio salad is made with Chioggia radicchio, tender goat lettuce and sweet Vanilla persimmon. Paired with creamy burrata and a fruity dressing it makes a delicious and gorgeous light winter meal.