Tag: dessert recipes

A cake covered and filled with French buttercream. Blue colour and vanilla flavour were added for a lovely look and taste.
Desserts

French buttercream

Creamy, custardy vanilla French buttercream, made with whole eggs, pipes beautifully, tastes not too sweet, is shiny and silky smooth. You’ll fall in love with it. It’s perfect for icing and filling cakes, decorating cupcakes or any other baked goods. You’ll be making it again for sure!

Cantuccini - crunchy Italian almond cookies, which are perfect next to coffee, tea, milk or even dessert wine.
Desserts, Hot oven

Cantuccini

Cantuccini – crunchy Italian almond cookies. These dry and twice-baked cookies are great to dunk into coffee, milk, tea or dessert wine as many Italians do. Enjoy them as a snack, breakfast or after a meal all year round.