Tag: easy recipes

Cantuccini - crunchy Italian almond cookies, which are perfect next to coffee, tea, milk or even dessert wine.
Desserts, Hot oven

Cantuccini

Cantuccini – crunchy Italian almond cookies. These dry and twice-baked cookies are great to dunk into coffee, milk, tea or dessert wine as many Italians do. Enjoy them as a snack, breakfast or after a meal all year round.

A wonderful Hasselback zucchini made in oven with Feta and sun-dried tomato topping.
Hot oven, Vegetarian

Hasselback zucchini

Hasselback zucchini is a brilliant idea and such a fun way to cook a delicious zucchini dish. Cut in an accordion-look-a-like form, brushed with rosemary and garlic and topped with salty, creamy cheese and soft and sweet sun-dried tomatoes. A perfect dish that can be done in your oven or on the grill.

A plate of beef black-eyed peas stew, enriched with teriyaki sauce. Delicious.
Meat

Beef black-eyed peas stew

Beef black-eyed peas stew is a cosy, easy to make and delicious one-pot wonder, which will keep you warm in cold fall and winter days. A rich, deep flavoured sauce with melting tender beef and creamy cute black-eyed peas makes an extraordinary hearty meal.

three chocolate bananas with a crisp shortbread base and decorated with buttercream, coconut flakes and some golden powder.
Desserts, Happy snacks

Chocolate bananas

Looking for a sweet chocolate treat? These delicious chocolate bananas have a crispy shortbread pastry base, sweet buttercream and a banana in the middle and dark chocolate as a topping. This dessert is ideal to satisfy every sweet tooth, either during holidays, for a birthday or just like that.

Sticky, shiny spare ribs covered with homemade BBQ sauce. Lamb letuce and sweet corn.
Hot oven, Meat

BBQ spare ribs

Are you looking for a quick and easy oven baked BBQ spare ribs recipe? Napkins at the ready! These tender and fall-off-the-bone BBQ spare ribs are marinated overnight and ready in just about one hour. And all you need for the marinade can be found in your kitchen.

Pearled barley with penny bun mushrooms. A wonderful hearty dish enhanced with mushroom flavour.
Pasta, rice & co.

Penny bun barley

This delicious and easy to make penny bun barley is made with dry penny bun mushrooms or porcini mushrooms, pearl barley, wine, butter and thyme. For an intensive earthy mushroom flavour, everything is cooked in the “mushroom water”. Simply delicious and perfect for the cold season.

A loaf of chocolate zucchini cake. It's moist, soft, incredibly rich and not too sweet.
Desserts, Happy snacks, Hot oven

Chocolate zucchini cake

Satisfy the hungry gremlin inside you with this delicious chocolate zucchini cake. This easy to make, super moist and indulgent cake is simply screaming chooocoolateee. Since it’s packed also with shredded zucchini (you won’t even know you are eating those greens), you’ll get your daily vegetable requirements by eating a chocolate cake. A-ma-zing!

French onion soup in a small blue and green bowl topped with a slice of crispy bread and gooey cheese.
Hot oven, Soups

French onion soup

French onion soup is a classic dish yet very simple and packed with flavour. It’s a perfect comfort food which consists of three main parts; firstly, the rich perfectly caramelized onion soup, secondly, the toasted bread and thirdly, the melted, gooey cheese. Delicious.

Harissa roasted whole cauliflower on a bed of red cabbage. Pomegranate makes it a great holiday dish.
Hot oven, Vegetarian

Harissa roasted cauliflower

Harissa roasted cauliflower is a delicious, healthy and gorgeous dish. The cauliflower is nicely charred, tender and it bursts with flavours. The lovely pomegranate, along with harissa, turns it into a special vegetarian main course. This simple, yet impressive dish is perfect for upcoming holidays.