As easy as pie, but with love.
Chicken black-eyed peas soup is a lovely twist to a bowl of regular chicken soup. It’s healthy and satisfying and perfect to eat for the cold season. Moreover, this simple dish gets its amazing flavours from garam masala, turmeric, cayenne pepper and coconut milk. A real marriage of flavours!
A fresh yellow gazpacho is a wonderful combination of yellow colours like bell pepper, cherry tomatoes, corn, yellow chili, cucumber, onion and garlic (I just can’t do without them), a small touch of olive oil and a squeeze of lemon. Last but not least, a garnish of crunchy chickpeas and fresh basil is a real […]
Are you looking for a delicious one-pot dish? Stop right here. You’ll love this beef-peas goulash packed with tender meat, delicious tomato stew and seasoned with cayenne, paprika and garam masala. This goulash wouldn’t be the same without a big bunch of fresh dill. Make it today and enjoy it tomorrow, when it tastes the […]
A healthy pasta salad is all you need to make you happy and to satisfy your hunger. Yes! Chilled whole-grain penne with fresh tomatoes, peppers, chili, baby spinach, salami and black olives, tossed in a simple olive oil-lemon juice dressing is a perfect midweek meal ready in less than 15 minutes.
Blue Moscow mule is a bold and blue classic with a twist. The blue colour with a hint of green basil peeking out of the copper mug is a real eye-catcher. Make a toast with a blue Moscow mule on a special occasion and this moment will stay with you forever.
Making this classic beef liver and onions took me back to my childhood. Creamy, velvety and earthy, that’s how a perfectly seared liver tastes. Paired with sweet sauteed onions and some fresh thyme it makes a perfect home-made meal.
This hazelnut crust choco ganache cake is heaven for chocoholics. Toasted hazelnuts, coconut-hazelnut filling and a rich chocolate ganache make it the ultimate treat. Two classics, chocolate and hazelnuts, combined in a simple cake perfect for any time and any occasion. So delicious.
A couple of simple ingredients and 25 minutes is all it takes to enjoy this rosemary peach chicken skillet. Fresh rosemary, lemon, sweet peaches and juicy chicken will win your heart and your taste buds. Also, it’s a great idea for a mid-week dinner, main course, party and many more.
Check out this incredibly rich and creamy black truffle risotto, made in less than 25 minutes. Flavours of white wine, fresh thyme, butter, parmesan cheese and topped with freshly shaved black truffle make this risotto a luxurious yet simple dish, perfect to jazz-up your mid-week meals.
Make some fun and delicious ice popsicle this year. Summer is the time of colours, fruits and freshness, which is a great description for these fun “watermelon” look-alike ice popsicles. But here comes the surprise. They are made out of frozen raspberries, crunchy chocolate drops, Greek yogurt and fresh kiwis. A perfect summer treat.
There’s nothing like a flaky and buttery homemade tart. This marzipan liqueur apricot tart is a combination of a flaky and crispy crust, a thin apricot jam layer, a wonderful marzipan liqueur layer and some shaved almonds for crunch. Simple yet elegant and delicious, this tart is perfect for every sweet tooth out there.
If you are a gin fan, then this is the cocktail for you. Crystal clear gin & tonic is such a classic combination, made with summer gin (flavoured with lemon and orange), lemon, fresh basil leaves and clear ice cubes. Summer evening just got more fun.