Pan-fried cabbage potato cakes are a combination of mashed potatoes, crunchy fresh Savoy cabbage, egg, bacon and hazelnuts. They are crispy on the outside and tender on the inside. It’s a quick and easy recipe to prepare for any occasion, either for brunch, lunch or dinner. And they make a great hearty side or main […]
Tag: healthy recipes
Turnip cabbage pesto risotto
Take a turn from the classic risotto and try this delicious turnip cabbage pesto risotto. Perfect buttery rice combined with homemade pesto and topped with crunchy toasted nuts. It makes a wonderful midweek dinner or you can also enjoy it as a weekend lunch. Risotto is a quick meal idea, that anyone can make. Besides […]
Bulgur-beef stuffed turnip cabbages
Bulgur-beef stuffed turnip cabbages is a wonderful meal, which uses, often ignored turnip cabbage. This delicious vegetable is stuffed with a combination of bulgur, beef, tomato, leek, cheese and garlic and then finished in the oven. It’s a quick but gorgeous and tasty dish. Perfect to enjoy on Sundays.
Vegetable stir-fried udon noodles
You will love this vegetable stir-fried udon noodles dish. Sweet carrots, fresh spring onions, sweet corn, chewy noodles and soft boiled egg all rounded up with a touch of lightly spicy coconut milk. I can say, it will be on your table all the time.
Sweet potato mango crevettes
Another gorgeous dish made in no time. Sweet potato mango crevettes is a healthy and perfect meal for sunny and warm days. It is made with tender sweet potato, sweet mango, salty Feta cheese, parsley and delicious pink crevettes. You are going to love it.
Crispy baked almond-mint falafel
These crispy baked almond-mint falafel are crunchy on the outside with a soft center and loaded with herbs. Chickpeas, garlic, onion, fresh mint, lime and caraway seeds make this falafel recipe incredibly delicious. They make a gorgeous vegetarian and vegan dish, perfect as a snack or a midweek meal.
Brussels sprouts coconut udon noodle soup
I am so excited to share this simple vegetarian Brussels sprouts coconut udon noodle soup with you. Besides being delicious, it warms you up and it’s comforting. The combination of soft, lightly chewy noodles, roasted Brussels sprouts, spicy beansprout topping and the creamy coconut soup base is scrumptious.
Oven-roasted cauliflower steaks
Oven-roasted cauliflower steaks are a hearty and satisfying meal. Prepared with simple seasoning, gooey mozzarella and homemade arugula-basil pesto. Served with some green beans or rice, they make a perfect mid-week meal.
Vanilla persimmon radicchio salad
This Vanilla persimmon radicchio salad is made with Chioggia radicchio, tender goat lettuce and sweet Vanilla persimmon. Paired with creamy burrata and a fruity dressing it makes a delicious and gorgeous light winter meal.
Roasted Hasselback butternut squash
This roasted Hasselback butternut squash is an elegant oven meal. Tender, buttery and sweet squash topped with crispy bacon and served with a crunchy coleslaw salad. Another eye-catcher dish, perfect for cold months and the holiday season, too. Serve it as main or as a delicious side dish.
Roasted carrots and buttery celeriac
Roasted carrots and buttery celeriac is a delicious, hearty and simple dish, made with just a couple of ingredients. Spiced up with pickled onions, spicy and peppery horseradish and fresh dill it makes a wonderful vegetarian meal or a side dish.
Stuffed savoy cabbage cake
Stuffed savoy cabbage cake is a lovely filling and hearty meal for the severe cold months. Made with carrots, apple, eggs, mountain cheese and more cabbage it will satisfy your hunger and put a smile on your face. It’s an incredibly delicious and rustic vegetarian meal.