Tag: healthy recipes

An opened wholegrain tortilla, topped with crispy red cabbage, tender harissa lamb and cottage cheese.
Meat

Lamb and cabbage tortilla

Try this easy yet delicious lamb and cabbage tortilla for your next lunch. Made with whole-grain tortillas, crispy cabbage, superb and melt-in-your-mouth, medium-rare lamb and topped with some creamy cottage cheese and spicy harissa sauce, it’s a great nutritious and fulfilling meal.

A brown bowl filled with coconut curry, topped with shrimps, fresh corinader, Enoki mushrooms and some cilantro-ginger sauce.
Fish, Soups

Coconut shrimp curry

Forget the takeout, you’ll love this coconut shrimp curry made from scratch. It features a delicious spicy soup with a coconut note, lovely shrimps, enoki mushrooms and some fresh cilantro-ginger sauce. It’s quick, easy and incredibly satisfying.

A closeup on homemade sourdough focaccia with green olives and oregano. Golden brown with big air pockets.
Hot oven, Vegetarian

Sourdough olive focaccia

Let’s make some sourdough olive focaccia! It will win you over with the deliciously crisp exterior infused with olive oil, soft and airy interior and with salt and green olives as toppings. This simple yet packed with flavours focaccia makes a perfect snack, brunch, lunch or dinner. You name it.

Dry spinach Halloumi curry topped with toasted nuts. ready in les than 20 minutes.
Vegetarian

Dry spinach Halloumi curry

This incredibly delicious, healthy, filling dry spinach Halloumi curry can be made in less than 20 minutes. Wilted spinach, squeaky cheese boldly flavoured with curry and cayenne pepper and topped with toasted nuts makes a wonderful vegetarian mid-week dinner option, too.

A bowl of bean pastrami protein soup, topped with charred Padron pepper and some fresh chili peppers. Some tortilla chips aside.
Meat, Soups

Bean pastrami protein soup

Bean pastrami protein soup is a classic bean soup enriched with delicious ingredients like pastrami and Padron peppers. It’s a wonderful and creative new take, easy to make with canned beans or with dry beans, too. Thanks to the meat and beans, this soup is hearty and warming and full of proteins, fibre and flavours.