Delicious Recipes for Every Occasion
Next time you’re going to make pasta, try this simple yet exciting burst sweet cherry tomato pasta. Cherry tomatoes cooked with apricot confiture, crispy chickpeas, extremely crispy rosemary, lemon zest and the creamiest burrata ever, make this dish absolutely delicious.
So simple and fast to make yet packed with flavour and nutrients, these quinoa-bean patties are perfect as lunch, dinner or snack. Beans, chickpeas and quinoa combined with herbs and spices make a complete meal.
This delicious and easy to make penny bun barley is made with dry penny bun mushrooms or porcini mushrooms, pearl barley, wine, butter and thyme. For an intensive earthy mushroom flavour, everything is cooked in the “mushroom water”. Simply delicious and perfect for the cold season.
You can’t go past these sticky celery-pork belly bites. They only take 20 minutes to make! Teriyaki and honey give that signature sticky-sweet glaze to the luscious pork belly, which pairs perfectly with tender and aromatic celery root. It makes a wonderful lunch, dinner or holiday meal as well.
Prepare this quick yet delicious and healthy crunchy apple-carrot salad for a mid-week meal or as a Sunday’s lunch side dish. Crunchy carrots and apples are tossed with a creamy Tahini dressing and topped with some more crunch, mixed seeds.
These crispy garlic chicken breasts are a true highlight of chicken dishes that can be made in less than 20 minutes. Golden brown homemade crust enhanced with garlic makes this chicken special and incredibly delicious. Paired with soft lamb lettuce and garnished with a simple squeeze of lemon, it forms a healthy combination on the […]
A fresh yellow gazpacho is a wonderful combination of yellow colours like bell pepper, cherry tomatoes, corn, yellow chili, cucumber, onion and garlic (I just can’t do without them), a small touch of olive oil and a squeeze of lemon. Last but not least, a garnish of crunchy chickpeas and fresh basil is a real […]
Homemade puffy flatbread with roasted scallions makes a great mid-week dinner or weekend lunch. Add a couple of delicious mortadella slices and some plain yogurt to create a perfect meal. You simply have to try it, maybe as a snack, appetizer or as a whole meal.
A healthy pasta salad is all you need to make you happy and to satisfy your hunger. Yes! Chilled whole-grain penne with fresh tomatoes, peppers, chili, baby spinach, salami and black olives, tossed in a simple olive oil-lemon juice dressing is a perfect midweek meal ready in less than 15 minutes.
Blue Moscow mule is a bold and blue classic with a twist. The blue colour with a hint of green basil peeking out of the copper mug is a real eye-catcher. Make a toast with a blue Moscow mule on a special occasion and this moment will stay with you forever.
Making this classic beef liver and onions took me back to my childhood. Creamy, velvety and earthy, that’s how a perfectly seared liver tastes. Paired with sweet sauteed onions and some fresh thyme it makes a perfect home-made meal.
A couple of simple ingredients and 25 minutes is all it takes to enjoy this rosemary peach chicken skillet. Fresh rosemary, lemon, sweet peaches and juicy chicken will win your heart and your taste buds. Also, it’s a great idea for a mid-week dinner, main course, party and many more.