Tag: summer recipes

A colourful coleslaw made with sweetheart cabbage, mango and white peaches served on a blue plate. It is topped with tender chicken.
Meat, Salads

Chicken mango slaw

Chicken mango slaw is a great and easy-to-make summer meal. Made with sweetheart cabbage, sweet mango and white peaches and topped with tender chicken, it is a perfectly healthy paleo dish to serve for lunch or dinner.

A small plate of caper berry potato salad with pickled red onion rings, coriander and lime.
Salads, Vegetarian

Caper berry potato salad

This caper berry potato salad calls for minimal ingredients and it comes together in just a few minutes of preparation. Boiled potatoes, pickled red onions, tangy caper berries, refreshing coriander and lime juice make a perfect gluten-free and vegan meal to enjoy in the warmer months of the year.

Two cups filled with black boba pearls and cherry smoothie. A lovely combination of flavours, texture and colours.
Desserts, Happy snacks, Vegetarian

Cherry boba smoothie

Are you up for a fun and filling cherry boba smoothie? Frozen cherries, a banana, cinnamon, and honey blended with coconut milk make a lovely combination with these chewy black tapioca pearls. It’s a perfect fruity breakfast or a midday snack.

A light yogurt dip served along with flavourful but light 16 halved Teriyaki chicken summer rolls.
Meat, Pasta, rice & co.

Teriyaki chicken summer rolls

Teriyaki chicken summer rolls make a perfect light but flavourful meal. Delicious teriyaki chicken is wrapped in rice papers with carrots, peppery arugula, fresh coriander and rice noodles and served with a light yogurt dip.

One grilled portobello mushroom burger on a small wooden board, served with some extra breaded zucchini.
Hot oven, Vegetarian

Portobello mushroom burger

Swap the bun with grilled mushroom caps for a juicy, meaty and umami-flavoured meal. Portobello mushroom burger has crispy baked breaded zucchini, a creamy avocado, marinated onions and some healthy greens. It can be made in only 25 minutes and is a lovely alternative to a classic burger.

Hearty baked lentil loaf made with beans, edamame, sauerkraut and herbs. Topped with a delicious tomato sauce.
Hot oven, Vegetarian

Baked lentil loaf

This vegetarian baked lentil loaf is an incredibly hearty and fulfilling dish, that will please even the most passionate meat lovers. It is made with a base of lentils and beans and combined with rolled oats, sauerkraut, carrots, herbs, onions and edamame. Topped with a delicious tomato sauce.

Shrimp skewers on some colourful crispy vegetables. Sprinkled with white sesame and peanut oil.
Fish, Salads

Vibrant vegetables and shrimp skewers

Vibrant vegetables and shrimp skewers are a lovely healthy meal. Pair sauteed carrots, crispy green beans, onion and garlic with sesame and in peanut oil pan-fried shrimps to make your meal flavoursome. Perfect for a light midweek meal.

Bowl of rice, black beans, peas and sweet corn. A perfect summer salad with a lemony dressing.
Pasta, rice & co., Salads, Vegetarian

Summer black bean peas rice salad

This summer black bean peas rice salad is an ideal fulfilling and light meal idea. Fluffy rice is combined with black beans, green peas and sweet corn and tossed with a fresh lemony dressing. It’s a great crowd-pleaser, without heating up your kitchen. Enjoy it as a main meal or serve it at your BBQ […]

Make a healthy meal more enjoyable by combining roasted vegetables with peanut hummus. Flavourful rosemary roasted peppers, aubergine, cherry tomatoes, and sweet garlic, with the addition of fresh pear, taste delicious with a creamy peanut butter hummus. Perfect for lunch or mid-week dinner.
Hot oven, Salads, Vegetarian

Roasted vegetables with peanut hummus

Make a healthy meal more enjoyable by combining roasted vegetables with peanut hummus. Flavourful rosemary roasted peppers, aubergine, cherry tomatoes and sweet garlic taste delicious with a creamy homemade peanut butter hummus. Fresh sweet pear makes it perfect for lunch or mid-week dinner.

Four beetroot bacon muffins in paper cups on a wodden board garnished with fresh thyme.
Happy snacks, Hot oven, Meat

Beetroot bacon muffins

Make a batch of quick and easy beetroot bacon muffins. A savoury combination of earthy beetroot, salty bacon and aromatic thyme. These colourful and delicious muffins make a perfect snack, lunch, breakfast or brunch.

Five summer rolls filled with lemon rice, green asparagus and sweet strawberries.
Pasta, rice & co., Vegetarian

Strawberry asparagus rice summer rolls

Whip up these strawberry asparagus rice summer rolls for dinner or even a delicious lunch. They are so light, quick to make and gorgeous. Rice, green asparagus and strawberries make a satisfying combination to enjoy all summer long.

Spaghetti tossed in a creamy sauce, topped with rhubarb, plums, bacon and lemon zest.
Pasta, rice & co.

Rhubarb bacon spaghetti

Oh gosh, just look at this pasta dish! Perfectly al dente cooked spaghetti tossed with pink rhubarb, sweet plum, creamy sauce and salty bacon gives a bright range of flavours and textures. You simply have to give it a try. It might be your new favourite mid-week meal.