Day: October 7, 2017

Pumpkin risotto
Pasta, rice & co.

Pumpkin risotto

October is the month of pumpkins. Have I told you how versatile pumpkins are? You can use them for anything. They are good for cooking, baking, soups, cakes, dips and even smoothies. They are also great to make a salad dressing. Anyway, in this recipe, I will show you how to make a pumpkin risotto. […]