Day: January 3, 2018

Creamy polenta with Chorizo, radishes and Brussels sprouts
Meat

Creamy polenta with chorizo

Creamy polenta with chorizo, radishes and Brussels sprouts is an amazing recipe that will make your taste buds jump to heaven. Polenta, also known as cornmeal, can be made in many different ways. It can be cooked, baked, grilled and so on. Apparently, there are some rules on how to cook polenta. The Italians say […]