Try this easy to follow sweet mango purée yoghurt. Not only is it easy and quick to make but it’s also healthy and delicious. Mango is a very versatile fruit; perfect for salads, fruit salads, goes great with meat and fish and it fits in every dessert.
Month: August 2018
Pasta omelette
A pasta omelette is wonderful when you don’t have much time to invent a new dish. It’s a great idea for lunch boxes, weeknight meals and a perfect way how to use leftovers. Try this delicious, vegetarian pasta omelette, made with simple ingredients but rich in flavours.
Nieve coconut sorbet
Once again I decided to make a treat for summer. Last time I made banana ice cream and now I chose Nieve coconut sorbet. Summer is still here and I see ice cream everywhere; on every step, at every corner. Do you also find it difficult to choose only one flavour at the ice cream […]
Sesame seared tuna
Every once in a while, I treat myself with a special dish. This time I prepared sesame seared tuna. Tuna is just amazing! It has a dark, red-pink, silky and firm flesh which looks more like meat than fish. However, it’s a fish! Even though it doesn’t smell like fish at all. Hehehe. Most of […]
Bacon red pepper skewers
These perfect bacon red pepper skewers are essential for the summer. Either you prepare them in a grilling pan or on a real grill. Is there anything more fun than eating yummy food off of a stick? I just love it! It can get a little messy but that’s also the fun part. Hehehe.
Lemon curd strawberry Danish
Summer is the time when you can enjoy fresh fruits. Therefore, it’s just perfect for a lemon curd strawberry Danish. Three layers to discover bite after bite; a delicious lemon curd between buttery puff pastry and sweet strawberries. This beautiful piece of food art is great for any occasion and you can use any fruits […]
Bok choy lime turkey
Bok choy lime turkey combined with a juicy tomato-pomegranate salad is a winning recipe. It’s not only delicious and has beautiful colours but also low in calories and rich in flavour. Turkey, as a white meat and really low in fat (when skinless), is perfect for a light meal during summer days. And then there’s […]
Rice filled zucchini
This time I made my readers choose what kind of recipe I should write next. So I posted a poll on my Facebook page and here is the result: a vegetarian dish. How much do you guys like zucchini? I love them; in a salad, sauteéd, fried or in a form of a boat. However, […]