If you are looking for a delicious variation of classic meatballs, then you are in the right spot. Yes, this is the recipe for a quick, homemade, comforting dish. I’m talking about beef-date meatballs.
Month: November 2018
Carrot tarte
My dear food lovers, I made a colourful savoury tarte for you instead of a sweet one. It turned out unbelievably beautiful. Don’t you think this carrot tarte looks just fabulous? And believe me, it tastes just the same as it looks. Awesome!
Red cabbage soup
Oh nooooo, the winter is really coming! There are only a few leaves still hanging on the trees, the wind and the sun are fighting who is stronger. But no worries. Here comes a great solution on how to stay warm in winter. Try out this delicious red cabbage soup. It will warm up not […]
Pumpkin churros
This is just a fabulous recipe in between Halloween and Christmas time. Pumpkin churros have everything; a nice pumpkin touch and all the magnificent spices from cinnamon, cloves to nutmeg, which reminds you of Christmas holidays.
Tagliatelle with zucchini ragù
Tagliatelle with zucchini ragù is one of those easy recipes that you can make at any time and in no time. Some time ago, I made them with asparagus. But since it isn’t the asparagus season anymore, I chose zucchini. Why I chose tagliatelle? I simply love this egg pasta. The long and flat strips […]
Ribeye steak
Like always, I went shopping for groceries. I love to shop for food, rather than clothes. Hehehe. However, I didn’t have an idea about what I would be eating that day. Yeah, sometimes I get inspired only when I see it. So, I was wandering around the shelves of fresh vegetables and fruits, pasta and […]
Segedin goulash with polenta
Segedin goulash with polenta is delicious comfort food, made of creamy coconut polenta, tender pork meat and some pickled cabbage. Winter and autumn are the perfect time to serve it to your family and friends.