As easy as pie, but with love.
Mango chutney turkey is an exciting version of a plain and everyday turkey. Turkey meat is known to be one of the leanest meats. Consequently, it tends to be a bit dry. This mango chutney is a great idea, how to “fix” the problem of the dry meat. A lovely fruity and sweet chutney will […]
Check out these ultimate crispy pickles. You are going to love them. They are breaded and oven baked to a crispy perfection. This crispy, savoury, tangy and salty treat is perfect for dipping as an appetizer or a movie snack.
Easter chick deviled eggs are the cutest eggs recipe that you could make for the Easter Holidays. They are still eggs, but with a creative twist. These deviled eggs look fabulous and I guarantee you people will talk about them for a long time (just like with the carrot croissants, which I posted a couple […]
Happy Easter, everyone! Again, I was searching for an idea, what to make for Easter. What to serve for Easter Holidays? And since it’s all about eggs, chickens and rabbits, I made these cute Easter carrot croissants. Aren’t they amazing? Easter is going to be so much more special with these adorable carrot croissants.
Who wants a beef Pho? I bet you all have heard of Pho before. For those who haven’t, Pho is a delicious noodle soup topped with thin meat slices and a bunch of fresh herbs. On one hand, it’s simple as it can get, on the other hand, it’s surprisingly rich in flavour.
Beetroot carpaccio is definitely one of the top dishes of this summer. Either as a main dish or as a starter, it will make an incredibly refreshing dish. And when you add a burrata and a sweet mango dressing to it, you will dance of joy. What more could you ask for?
This is one of the easiest dessert recipes that you can find. It’s a very delicate and tasty Italian spoon dessert. Today I will show you one of its versions. I will show you how to make a coffee-coconut panna cotta. Have you ever heard of panna cotta? It’s a perfect dessert on a sunny, […]
Hello carrot lovers! In a couple of days is International Carrot Day. Happy carrot day (in advance)! This time and for this occasion I made a simple carrot green peas soup. It’s so delicious! It is rich in flavour and in colours as well. In other words, it is a soul-warming bowl that will make […]