Day: April 10, 2019

Red and yellow thin beetroot slices drizzled with mango dressing and with a creamy burrata in the middle.
Salads

Beetroot carpaccio

Beetroot carpaccio is definitely one of the top dishes of this summer. Either as a main dish or as a starter, it will make an incredibly refreshing dish. And when you add a burrata and a sweet mango dressing to it, you will dance of joy. What more could you ask for?