My dear friends, check this satisfying and low-cost vegetarian meal. You are going to love it. Grilled polenta with roasted tomatoes and burrata is a delicious combination of textures and flavours. Add some drizzles of a rich wine sauce and you’ll get a winning dish. Perfect for any time of the day all year around.
Hot oven
Seeded carrot sourdough bread
Making sourdough bread is much easier than you might think. This seeded carrot sourdough bread has a super crunchy crust and a gorgeous soft inside. Sunflower seeds bring a little extra nutty note and carrot juice that lovely colour. Delicious to enjoy either for breakfast, lunch or dinner.
Pork crust roast
This succulent pork crust roast is infused with flavours of thyme, basil, honey, vinegar and soy sauce. The caramelized crackling crust and pink juicy meat along with garlicky baked beans make a perfect treat for you and your family. They will sing your praises.
Sweet potato peach salad
Here is another summer salad to put on your menu. This sweet potato peach salad is a combination of roasted sweet potato, nectarines, white peaches, mint, pickled onions and crunchy nuts. Perfect to spoil your taste buds, either for lunch or dinner. It can be enjoyed cold or warm.
Honey figs cheese stuffed mushrooms
These honey figs cheese stuffed mushrooms are for the curious and who likes to try the new, the unusual. Goat cheese, dried figs drizzled with honey pair great with Italian brown mushrooms. They make a wonderful dish to enjoy for lunch, dinner, brunch or breakfast.
Beetroot sourdough bread
Look at this beauty. This, easy to make, vibrant, dark pink to purple beetroot sourdough bread is bursting with nutrition. Large pores, crispy crust and gorgeous colour make this homemade sourdough bread so irresistible. It pairs perfectly either with sweet or savoury and it’s perfect for breakfast, brunch or as a healthy snack.
Franzbrötchen
Be ready for the most buttery and flaky treat ever! Danish pastry called Franzbrötchen. The classic variation, packed with cinnamon, is a speciality exclusively in Hamburg. You can enjoy it along with coffee, for breakfast or just because you want it.
Roasted root vegetables and Brussels sprouts
Roasted root vegetables and Brussels sprouts make a beautiful and simple dish. Easy to prepare but flavourful and healthy. It is a perfect either main or side dish and it features sweet apples and fragrant hazelnuts.
Wool roll bread
This extremely soft wool roll bread is the latest trend in baking. A pillowy yeast dough is cut and rolled up in an attractive fashion that ends up looking like yarn or a ball of wool. It’s so simple yet delicious and pairs perfectly either with something sweet or savoury.
Three layer Easter orange cake
Make your Easter Sunday perfect with this luscious three layer Easter orange cake. Flavourful bright layers and silky, colourful vanilla buttercream will satisfy anyone who has a sweet tooth. A small little Easter nest, colourful candy eggs and the bluish colour make it a real eye-catcher.
Teriyaki bacon-Brussels sprouts skewers
This delicious Brussels sprouts recipe will win you over. Teriyaki bacon-Brussels sprouts skewers are perfect for throwing on a grill, in the oven or simply in your pan. The salty bacon waved around the sprouts takes these skewers right over the top. They make a great side dish, finger food, lunch or dinner. Best Brussels […]
Egg stuffed portobello mushroom
Egg stuffed portobello mushroom makes a wonderful breakfast, a delicious brunch, a filling lunch or a meatless dinner. It’s easy and quick to make yet rich in protein and flavour, topped with homemade spinach pesto.