Vegetarian

Harissa roasted whole cauliflower on a bed of red cabbage. Pomegranate makes it a great holiday dish.
Hot oven, Vegetarian

Harissa roasted cauliflower

Harissa roasted cauliflower is a delicious, healthy and gorgeous dish. The cauliflower is nicely charred, tender and it bursts with flavours. The lovely pomegranate, along with harissa, turns it into a special vegetarian main course. This simple, yet impressive dish is perfect for upcoming holidays.

Three dark pink baked beetroot falafels on grilled aubergines and some spinach. A homemade yogurt-mint dip in the background.
Happy snacks, Vegetarian

Baked beetroot falafels on aubergine

This homemade baked beetroot falafels on aubergine and spinach dish is heavenly delicious. The tender and crispy falafels are packed with nutrients such as fibre, protein and folate, which makes them a perfect snack, mid-week lunch or a light dinner. Together with grilled aubergines, spinach and a lovely mint-yogurt dip, they turn into a tasty […]

A green bowl filled with yellow gazpacho. A healthy meal, packed with vegetables and vitamins. Also, garnish with chickpeas and fresh basil.
Soups, Vegetarian

Yellow gazpacho

A fresh yellow gazpacho is a wonderful combination of yellow colours like bell pepper, cherry tomatoes, corn, yellow chili, cucumber, onion and garlic (I just can’t do without them), a small touch of olive oil and a squeeze of lemon. Last but not least, a garnish of crunchy chickpeas and fresh basil is a real […]

A small healthy vegetarian quinoa crust pizza topped with homemade coriander pesto, zucchini, yellow onions, olives, mozarella and seeds.
Hot oven, Vegetarian

Vegetarian quinoa crust pizza

Vegetarian quinoa crust pizza is a healthy, easy to make and delicious dish. It’s made with crispy quinoa crust, coriander pesto and some fresh lovely toppings, such as zucchini, yellow onion, black olives, mozzarella and sunflower seeds. And the good part is, you can enjoy it all year long, either for lunch, breakfast or dinner.