As easy as pie, but with love.
Belgium has also reached the semi-finals of the football World Cup. My father is very very happy about that. He’s a big fan. Consequently, I had to put a Belgian dish on the menu. I did a little research about Belgian food because the only thing I knew was the waffles. And since I don’t […]
Argentinian presence at the Football World Cup is a perfect opportunity to show you this delicious dish; steak with Chimichurri. Argentina is known for its amazing grilled meat like pork, beef, sausages and ribs. But let’s stop at the steak. For this recipe, I chose a sirloin and a roast beef steak. You can easily […]
Next stop of my FOODball journey; Sweden! And Sweden is not only, as many of you think, the home of Ikea and ABBA, but also the home of delicious food. The most popular and the ultimate Swedish dish is Köttbullar. So how can you prepare that? Here you will find the recipe for Köttbullar with […]
Do you like asparagus? I love them. The asparagus season is still here. And green, white and purple asparagus are everywhere around me. This time I took the green ones again and prepared beef asparagus rolls with a delicious coconut-pepper sauce. It’s just one example how to use them when preparing a meal. They are […]
Chili con chocolate is a wonderful mixture of flavours and textures. Chocolate, as a surprise ingredient, makes it creamy and slightly sweet. It’s a perfect combo with the heat from the chili peppers. You must try it.
I was craving for a burger; for a homemade burger. Can you imagine a perfect sesame bun, a perfectly round patty and a perfect size burger that fits in your hands? Well, forget that and imagine a beef and pork BBQ burger. Something completely different and amazing. I am going to show you, how easy […]
New York pastrami sandwich is classic yet incredibly delicious. It consists of sliced juicy pastrami, which is the real delicacy, and spicy brown mustard, placed in between two slices of sourdough bread. Some crunchy dill pickles on a side make it even more perfect.
Sarma is a great dish that had spread from the big empire, now known as Turkey, to the Balkans and to the Middle East. But it didn’t stop there. It has emerged around the world because of people moving from country to country and taking the traditions with them. Consequently, also the way of making […]
The winter didn’t even knock on the door but it feels already pretty cold. Days like these, are the perfect occasion for a warming one-pot dish. This chili con pumpkin recipe, as I call it, is a great variation of the traditional chili. Especially in the autumn months when the pumpkins reach their peak. The […]
Have you ever made chili con carne? Who invented it? What are the right ingredients that go into the dish? Follow this recipe to see a variation of chili con carne and the magic of making an one-pot dish. I have never made chili con carne or either chili sin carne before. And I’m not quite […]
What do you do when you are craving for a burger really badly? I like to make my own burgers, with the ingredients I like and with the styling I want. This time I made a sweet potato “bun” burger. Every time I make a burger I try to make it without a bun. If […]
When thinking of what salad to make, it should not be too complicated. Nothing is wrong and everything is right. Just pick something green, something with leaves, something crunchy, something creamy, something fruity and something meaty. My main salad ingredient was “Valeriana” also known as lamb’s lettuce.