New York pastrami sandwich is classic yet incredibly delicious. It consists of sliced juicy pastrami, which is the real delicacy, and spicy brown mustard, placed in between two slices of sourdough bread. Some crunchy dill pickles on a side make it even more perfect.
Tag: beef
Sarma cabbage rolls
Sarma is a great dish that had spread from the big empire, now known as Turkey, to the Balkans and to the Middle East. But it didn’t stop there. It has emerged around the world because of people moving from country to country and taking the traditions with them. Consequently, also the way of making […]
Chili con pumpkin
The winter didn’t even knock on the door but it feels already pretty cold. Days like these, are the perfect occasion for a warming one-pot dish. This chili con pumpkin recipe, as I call it, is a great variation of the traditional chili. Especially in the autumn months when the pumpkins reach their peak. The […]
Chili con carne
Have you ever made chili con carne? Who invented it? What are the right ingredients that go into the dish? Follow this recipe to see a variation of chili con carne and the magic of making an one-pot dish. I have never made chili con carne or either chili sin carne before. And I’m not quite […]
Sweet potato “bun” burger
What do you do when you are craving for a burger really badly? I like to make my own burgers, with the ingredients I like and with the styling I want. This time I made a sweet potato “bun” burger. Every time I make a burger I try to make it without a bun. If […]
Valeriana
When thinking of what salad to make, it should not be too complicated. Nothing is wrong and everything is right. Just pick something green, something with leaves, something crunchy, something creamy, something fruity and something meaty. My main salad ingredient was “Valeriana” also known as lamb’s lettuce.
Bunless Surfer burger
Time for burgers! And this summer burger variation will just knock you down of your chair. This burger has everything. It has the sweetness, the crunchiness, the creaminess and the juiciness. There is only one thing missing; the bun. But this won’t make it less of a burger. In fact, there is an infinity of […]
Cranberry meatballs
Meatballs are satisfying, easy to make and delicious. Next time you make meatballs, make these amazing and sweet cranberry meatballs. They are juicy, packed with flavours, sweet and savoury at the same time. Prepare them for dinner, Sunday lunch or just as a snack.
Potato Nachos and beef
Potato and meat sound like a normal, traditional meal. How many times have you seen on the menu potato and steak? Don’t get me wrong, I like the dish, but why not do it a little differently. Try the potato nachos and beef in a skillet or in a simple baking tray. Consequently, you will […]
Beef eggplant stuffed pumpkin
This hearty beef eggplant stuffed pumpkin is a fall-inspired masterpiece. A whole pumpkin is transformed into a cosy vessel for a rich, savoury filling of ground beef, eggplant, and aromatic spices. This impressive dish is perfect for sharing with friends and family on a chilly evening.
The beef steak
Hello, “meaters”! If you are a vegetarian, this is not for your eyes. This is for meat lovers only. What do you do if you get steak knives as a present? You make a steak, of course! Here we go. We went to the butcher and asked for some beef steaks. They were pretty big and […]
Beef peanut curry
Try this lovely beef peanut curry next time you want some quick yet delicious meal. It comes with fresh zucchini, spicy curry paste, peanuts, coconut milk and some sweet mandarins. Also, it pairs beautifully with rice.
Feta cheese meatballs with zucchini and figs
Meatballs, as the word says itself, are made out of meat and come in a shape of a ball. Meatballs are minced meat plus spices. During decades different ingredients were added to the recipe. There are hundreds of varieties of meatballs nowadays; you can add an egg, bread crumbles, onion, garlic, butter, anything you think […]
