Tag: cheese

A piece of a savoury thyme carrot cake served on a salad and with horseradish. It makes a great vegetarian meal.
Hot oven, Vegetarian

Thyme carrot cake

This fluffy thyme carrot cake is a savoury dish made with several thin carrot strips and a fluffy cake. To balance the flavour it includes fresh thyme and some young Gouda cheese. A combination that will become your favourite meal for the cold season.

Two oat bran vegetarian pizzas served with two fresh dips.
Hot oven, Vegetarian

Oat bran vegetarian pizza

Oat bran vegetarian pizza is a healthy and quick version of a classic pizza. Oat bran, yogurt and whole wheat flour give a light and nutty touch to the pizza crust. Simple tomatoes and zucchini in a combination with cheese make a delicious pizza topping.

Four delicate mozzarella stuffed eggplant rolls in a homemade tomato sauce.
Hot oven, Vegetarian

Mozzarella stuffed eggplant rolls

Mozzarella stuffed eggplant rolls are a simple meal which requires only a couple of ingredients. Tender, almost creamy eggplant rolls with a delicate mozzarella heart served in a delicious tomato sauce and topped with fresh chives. It makes either a perfect light mid-week meal, a great side dish or a crowd pleaser, too.

Steam cod fillet combined with asparagus, cheese and spicy radishes.
Fish

Steamed cod on spicy asparagus

This steamed cod on spicy asparagus is a delicious and simple dish made in less than 15 minutes. Flaky fish, crunchy green asparagus, spicy radishes and salty cheese cream are a lovely combination for a light lunch or dinner.

Two portions of pan-fried cabbage-potato cakes on cabbage and bacon, topped with cottage cheese.
Happy snacks, Meat

Pan-fried cabbage potato cakes

Pan-fried cabbage potato cakes are a combination of mashed potatoes, crunchy fresh Savoy cabbage, egg, bacon and hazelnuts. They are crispy on the outside and tender on the inside. It’s a quick and easy recipe to prepare for any occasion, either for brunch, lunch or dinner. And they make a great hearty side or main […]

Spaghetti tossed in a creamy sauce, topped with rhubarb, plums, bacon and lemon zest.
Pasta, rice & co.

Rhubarb bacon spaghetti

Oh gosh, just look at this pasta dish! Perfectly al dente cooked spaghetti tossed with pink rhubarb, sweet plum, creamy sauce and salty bacon gives a bright range of flavours and textures. You simply have to give it a try. It might be your new favourite mid-week meal.