As easy as pie, but with love.
Happy New Year! Were your party snacks successful? And what to make the day after? Spinach cream cheese roll is the ultimate left-over snack. Yes, you heard me. It is made out of what is left from all of the festivity days. I think it looks fabulous! Not only does it look beautiful but it […]
Halloween stuffed peppers are a delicious and fun meal. Soft cauliflower, melted mozzarella cheese and creamy avocado make these stuffed peppers different. They are healthy, light, flavourful, creative and simply beautiful.
Halloween is around the corner! Are you ready for trick or treat? I would love to put on a costume, but I am not doing any trick or treat any more. However, I am going to wear a purple-black bat in my hair. Woohooo! And my Halloween treats this year will be mini spider pizzas.
Baked pumpkin mac and cheese is a healthy version of a classic dish. Cute tubini pasta tossed with insanely creamy and cheesy pumpkin sauce and topped with crispy breadcrumbs makes a lovely comfort meal. Enjoy it either for lunch or dinner, it is a great takeaway, too.
Roasted lemon-garlic cabbage is an elegant way how to prepare this humble and simple vegetable. Cabbage, either green, white or red, is very versatile. Besides being a great ingredient for summer salads and summer rolls, it is also an amazing vegetable for all autumn and winter season.
Hello, my dear food lovers. I have a great recipe for you; a chickpea-date beef bowl. This is an easy and quick dish to prepare for lunch or for a week dinner. Besides the beef and the sweet dates, you also have the creamy chickpeas, aromatic garlic, crunchy bell-pepper and fresh parsley.
It’s that time of the year again, Yes, it is pumpkin season! Consequently, I made my first pumpkin recipe this year. Maybe a little unusual combination, but check out this truffle pumpkin pizza with goat cheese. Fabulous!
Did you run out of ideas about what to prepare for dinner or lunch? Check out this super-easy broccoli pancake pizza. The dish looks like a pizza (more like pizza bianca) but tastes like a pancake. Making pancakes is something we all love. And it takes no time to make them. What is the most […]
A pasta omelette is wonderful when you don’t have much time to invent a new dish. It’s a great idea for lunch boxes, weeknight meals and a perfect way how to use leftovers. Try this delicious, vegetarian pasta omelette, made with simple ingredients but rich in flavours.
This version of Zagorski Å¡trukli is composed of really thin freshly-made pastry dough and a creamy cottage cheese filling. These baked goodies come with a crisp crust and a delicious soft inside. They are a perfect meal for the winter season.
This pizza prosciutto rucola is a homemade classic. It has it all: a crispy crust, lovely tomato sauce and cheese. The special thing about it, you add salty prosciutto and a slightly bitter rucola only after the pizza is baked. You are going to love it!
The asparagus season is getting close to the end. Consequently, I had to prepare another delicious dish and enjoy these amazing green vegetables. This time I present you an asparagus leek quiche – perfect for lunch, supper or picnic. You won’t be hungry or disappointed. Your tummy will be happy. You can make the dough […]