Tag: crunchy nuts

Fresh lettuce, juicy meatballs, peanuts and puffed rice paper. An amazing dinner or lunch.
Meat, Salads

Easy turkey coriander meatball salad

This easy turkey coriander meatball salad is packed with protein, fiber, and vibrant flavours. It is a lovely combination of soft lettuce, juicy meatballs, crispy puffed rice paper, pickled red onions and crunchy peanuts. With this delicious recipe, a perfect weeknight dinner or a weekend brunch is guaranteed.

An orange cranberry and pistachio bundt cake seen from above. Sprinkled with orange zest and brushed with orange syrup.
Desserts

Orange cranberry and pistachio bundt cake

Orange cranberry and pistachio bundt cake is deliciously buttery and moist, with a soft and tender crumb. White chocolate chunks and the orange syrup turn it into a stunner. Ideal for breakfast, tea time or as a festive dessert.

Two small bowls with golden milk overnight oats seen from above. They are topped with raspberries, halved clementine, pear and nuts.
Desserts, Happy snacks, Vegetarian

Golden milk overnight oats

Golden milk overnight oats are a practical way to make breakfast. This fashionable combination of oats, milk, turmeric, cinnamon, ginger, honey, nuts, berries and fruits keeps you full, young and healthy. It’s a great start to the day.

Make a healthy meal more enjoyable by combining roasted vegetables with peanut hummus. Flavourful rosemary roasted peppers, aubergine, cherry tomatoes, and sweet garlic, with the addition of fresh pear, taste delicious with a creamy peanut butter hummus. Perfect for lunch or mid-week dinner.
Hot oven, Salads, Vegetarian

Roasted vegetables with peanut hummus

Make a healthy meal more enjoyable by combining roasted vegetables with peanut hummus. Flavourful rosemary roasted peppers, aubergine, cherry tomatoes and sweet garlic taste delicious with a creamy homemade peanut butter hummus. Fresh sweet pear makes it perfect for lunch or mid-week dinner.

Risotto with homemade pesto (made of turnip cabbage stalks and leaves) and topped with toasted nuts.
Pasta, rice & co.

Turnip cabbage pesto risotto

Take a turn from the classic risotto and try this delicious turnip cabbage pesto risotto. Perfect buttery rice combined with homemade pesto and topped with crunchy toasted nuts. It makes a wonderful midweek dinner or you can also enjoy it as a weekend lunch. Risotto is a quick meal idea, that anyone can make. Besides […]

A pillow soft milk bread filled with rich walnut filling and a gorgeous braided looks.
Desserts, Hot oven

Walnut braided wool roll bread

Are you looking for a perfect treat for Easter? Well, you just found it. This walnut braided wool roll bread will be a gorgeous centrepiece of your festive table. Fluffy, milky bread stuffed with a rich walnut filling is delicious for breakfast, for afternoon tea or coffee time or as an after-meal dessert.

A thin crispy dough, topped with plenty of sour cream, cheese, persimon slices, nuts and honey. Ready in less than 20 minutes.
Hot oven, Vegetarian

Persimmon cheese Flammkuchen

Cold months are the right time to make this persimmon cheese Flammkuchen. A thin crust topped with sour cream, thinly sliced persimmon, nuts, brie cheese and honey is a perfect idea for a quick, satisfying and flavorful meal.

Chocolate crinkle cookies served on a plate. Lovely dark cracks and plenty of icing sugar. They are made with chocolate, honey and walnuts.
Desserts, Happy snacks, Hot oven, Vegetarian

Chocolate crinkle cookies

Are you in search of a gorgeous festive cookie? My chocolate crinkle cookies are the best you can find. They are fudgy, cakey and the sugar holds up for days. Chocolate, honey and walnuts make them the perfect treat.

An apple rosemary sausage flammkuchen seen from above, topped with sour cream, sausage, apple slices, mozzarella, rosemary and hazelnuts.
Happy snacks, Hot oven, Meat

Apple rosemary sausage Flammkuchen

Apple rosemary sausage Flammkuchen is a combination of sweet, savoury, crunchy and creamy. Italian salsiccia, aromatic rosemary and sun-dried tomatoes, apple, hazelnuts and mozzarella on a crispy and golden crust make a gorgeous lunch, dinner or snack. Germany meets Italy for a quick delicious meal.

A bunch of delicious broccoli-mozzarella bites. Baked, with mozzarella, parmesan cheese and ground hazelnuts. Crispy on the outside and soft on the inside. Yummy.
Happy snacks, Vegetarian

Broccoli-mozzarella bites

Broccoli-mozzarella bites are a great vegetarian meal loaded with nutrients. Bright green broccoli, cheese and ground hazelnuts make them a wonderful light snack, brunch or appetizer. They are fun to make and enjoy.

A small bowl filled with roasted sweet potato peach salad, combined with pickled onion, roasted garlic, fresh mint and crunchy nuts.
Hot oven, Salads, Vegetarian

Sweet potato peach salad

Here is another summer salad to put on your menu. This sweet potato peach salad is a combination of roasted sweet potato, nectarines, white peaches, mint, pickled onions and crunchy nuts. Perfect to spoil your taste buds, either for lunch or dinner. It can be enjoyed cold or warm.

Cantuccini - crunchy Italian almond cookies, which are perfect next to coffee, tea, milk or even dessert wine.
Desserts, Hot oven

Cantuccini

Cantuccini – crunchy Italian almond cookies. These dry and twice-baked cookies are great to dunk into coffee, milk, tea or dessert wine as many Italians do. Enjoy them as a snack, breakfast or after a meal all year round.