Tag: great recipes

A small cute lava cake with matcha flavour combined with white chocolate. Garnished with some pomegranate seeds.
Desserts, Happy snacks, Hot oven

Matcha green tea lava cake

You’ll fall in love with this matcha green tea lava cake. This fluffy and spongy cake with a molten center can be made in less than 20 minutes. It is a gorgeous and simple matcha dessert suitable for any season and any occasion.

A serving plate with chickpeas, spinach, roasted pepper, topped with tender pork fillet cut into rounds.
Meat

Chickpea pan-seared pork fillet

Chickpea pan-seared pork fillet is a hearty 30-minute dish. The tender pork meat, chickpeas, spinach, roasted pickled peppers, fennel flowers and pomegranate make an unusual but delicious week or weekend meal.

Crumble coffee banana bread is a lovely moist and rich dessert. Sweet bananas, cinnamon, walnuts, dark chocolate and espresso make it a great coffee dessert or snack.
Desserts, Happy snacks, Hot oven, Vegetarian

Crumble coffee banana bread

This quick and easy crumble coffee banana bread is absolutely addictive. It is made with sweet bananas, espresso, crunchy walnuts, dark chocolate and cinnamon and it has a delicious crumble topping. It is a lovely addition to your morning cup of coffee or as an afternoon snack.

A small raspberry orange cake topped with icing sugar and shaved almonds.
Desserts, Happy snacks, Vegetarian

Raspberry orange cake

Are you ready for a fruity and sweet treat that screams sunshine? This raspberry orange cake is bursting with tangy raspberries which complement fresh orange beautifully. Garnished with a light almond crunch it makes a perfect dessert for any occasion.

Two halves of peppers stuffed with juicy beef, green olives and oregano.
Hot oven, Meat

Beef-oregano stuffed peppers

Beef-oregano stuffed peppers are another comfort food that you should put on your menu. Juicy beef, fresh oregano, tomatoes and olives in a halved bell pepper are served with roasted sweet potato cubes and some delicious potato-garlic cream.

Three mini cakes, made with banana-coconut layers and filled with a strawberry coulis and strawberry Swiss meringue buttercream. Some fresh strawberries in the background.
Desserts, Happy snacks

Strawberry buttercream banana-coconut cake

This mini strawberry buttercream banana-coconut cake will make you smile. The moist banana-coconut cake layers make a lovely combo with the strawberry coulis and the silky strawberry buttercream. Simple but gorgeous and delicious.

A bowl of carrot soup. enhanced with fresh chervil.
Soups, Vegetarian

Carrot chervil soup

Check out this simple but flavourful and nutrient carrot chervil soup. A combination of lots of carrots, ginger, onion and fresh chervil makes a perfect comforting bowl of soup. Enjoy it for lunch, brunch or dinner.

A plate seen from above: panseared calf liver, yellow, red and orange peppers and red onion.
Meat

Pan-seared calf liver

Check out this nutrient pan-seared calf liver recipe. A super tender melt-in-your-mouth liver, vibrant and slightly crunchy peppers and onions are cooked for a short time in some olive oil and butter. It’s a cheap way to cook up a meal loaded with protein and plenty of veggies.

A sliced loaf of cranberry banana bread with walnuts and cinnamon.
Desserts, Happy snacks, Hot oven

Paleo cranberry banana bread

This deliciously moist and flavourful paleo cranberry banana bread is made without grains and no extra sugar. It is packed with cranberries and walnuts and it’s sweetened only with bananas. Boost your energy levels already at breakfast or as a snack between meals.

Soft-boiled egg, halved, in a thick delicious mustard sauce. Served with boiled potato wedges.
Vegetarian

Eggs in mustard sauce

Eggs in mustard sauce will become your new comfort food. A pungent, sweet and spicy highly flavoured mustard sauce, boiled potatoes, fresh parsley and soft-boiled eggs make an incredibly satisfying and fulfilling meal.

A plate with mashed potatoes and red quinoa stuffed bell peppers. Sprinkled with fresh chives.
Hot oven, Pasta, rice & co., Vegetarian

Quinoa stuffed peppers

These vegetarian quinoa stuffed peppers are filled with gluten-free quinoa tricolore, chickpeas, dill, carrots and turmeric. They are cooked in a delicious tomato sauce and served with creamy mashed potatoes.

An orange cranberry and pistachio bundt cake seen from above. Sprinkled with orange zest and brushed with orange syrup.
Desserts

Orange cranberry and pistachio bundt cake

Orange cranberry and pistachio bundt cake is deliciously buttery and moist, with a soft and tender crumb. White chocolate chunks and the orange syrup turn it into a stunner. Ideal for breakfast, tea time or as a festive dessert.