Look at this fantastic bread! Turmeric sourdough bread has a crispy crust and a vivid yellow inside full of air pockets. It’s easy to make, it tastes delicious and it has a subtle turmeric flavour which pairs wonderfully with sweet and savoury.
Tag: oven recipes
Shakshuka
Have you ever tried Shakshuka? Basically, it’s sunken poached eggs in a hearty tomato and bell pepper sauce spiced with fennel seeds and Harissa, topped with tangy feta cheese. It’s an amazingly rich and a healthy dish, perfect for breakfast, brunch, lunch or dinner.
Bunny bread dip bowl
Are you looking for another fun idea for the upcoming Easter holidays? Well, I have a super cute bunny bread dip bowl to share with you. This is a great and entertaining way to introduce your homemade bread, a delicious dip and a colourful range of fresh crunchy vegetables to your kids. I guarantee it’s […]
Paleo nut and seed bread
Omg, you have to check out this paleo nut and seed bread! Packed with seeds and nuts, which will help you feel full between meals, make this bread healthy, vegan, keto-friendly and gluten-free. Maybe, this will become the one and only recipe you’ll ever need when making bread from now on.
Baked rice paper rolls
Baked rice paper rolls are a lovely snack or meal for a cold day. They are easy and quick to make yet incredibly flavourful. The combination of juicy meat with a note of curry, crispy and chewy rice wrap and sweet or savoury dip is amazingly good. It’ll make this recipe one of your favourites.
Mediterranean sun-dried tomato and olive bread
This amazing Mediterranean sun-dried tomato and olive bread will soon become your favourite bread recipe. Besides the combination of black olives, sweet sun-dried tomatoes and fresh rosemary being heavenly good, there is also no kneading or proofing involved. Give it a try and have a freshly baked bread in no time.
Jelly doughnuts
Happy and crazy carnival! It’s time for pillow-soft jelly doughnuts! They make a wonderful treat when topped with icing sugar and filled with jam. They are simply irresistible! Since everyone can make them, there’s no need to run to the bakery anymore.
Zucchini cream cheese puff pastry shells
Is that time of the year again. The most glamorous night in Hollywood, the Oscars ceremony is only half a day away. Therefore, I have a perfect appetizer to share with you. These zucchini cream cheese puff pastry shells are gorgeous, elegant and delicious yet really simple to make. Layers of thin puff pastry, delicately […]
Pumpkin feta Flammkuchen
Pumpkin feta Flammkuchen combines nutty pumpkin, creamy feta cheese, colourful onions, slightly bitter walnuts and sweet honey. Enjoy the gorgeous combination of flavours and textures on a thin and crisp dough.
Rosemary smashed potatoes
Hello, potato lovers! Serve these delicious rosemary smashed potatoes for an easy Sunday lunch. Creamy and fluffy on the inside, crispy on the outside, coated in olive oil along with sweet roasted garlic and rosemary, they are a wonderful crowd-pleaser.
Homemade braided breadsticks
Homemade braided breadsticks are a gorgeous and delicious idea for any occasion. With a golden crust yet soft and chewy, topped with sea salt or cheese, these breadsticks are going to be your new favourite snack.
Pumpkin crème brûlée
Make your holidays even more special with a delicious pumpkin crème brûlée. Packed with flavour and winter spices, it really makes a wonderful holiday treat. This simple dessert consists of a creamy pumpkin custard covered with a crispy caramel layer. In fact, it’s a dessert which you simply can’t refuse.
Stuffed roasted chicken
Do you fancy a special meal for the holidays? Then check out this festive stuffed roasted chicken. Tender and moist on the inside, crispy on the outside and with a gorgeous stuffing of baked beans, dried fruits, rosemary, dried tomatoes and fennel. Top it with a lovely wine-citrussy gravy and before you know it, you […]
Christmas fruit cake
This Christmas fruit cake is one of the best you’ve ever tried. A classic, moist, dark cake filled with fruits and packed with spices will become everyone’s favourite cake. This cake reaches its perfection after being soaked for a month with a splash of cherry liquor.