Delicious Recipes for Every Occasion
Without question, this roasted celery root steak makes a lovely vegetarian meal. It’s a good alternative on a meatless day, perfect as a light lunch or dinner, made in less than 20 minutes. Green peas, carrots and cheese add the texture and they pair wonderfully with celeriac.
Meet my new favourite black bean celery soup. This easy to make, hearty and colourful soup is packed with plenty of nutrients, flavour and great texture. It tastes remarkably delicious because of a mix of celery, green peas, sweet corn, paprika and spices.
Soy mushrooms Napa cabbage is a warm salad, perfect for the upcoming colder months. A combination of the Asian and rustical world. Cabbage and soy, bacon and mushrooms, almonds and mint. I love this combination. This dish has an intense, earthy and salty flavour. Your taste buds will have a wild dance.
My dear friends, check this satisfying and low-cost vegetarian meal. You are going to love it. Grilled polenta with roasted tomatoes and burrata is a delicious combination of textures and flavours. Add some drizzles of a rich wine sauce and you’ll get a winning dish. Perfect for any time of the day all year around.
Broccoli-mozzarella bites are a great vegetarian meal loaded with nutrients. Bright green broccoli, cheese and ground hazelnuts make them a wonderful light snack, brunch or appetizer. They are fun to make and enjoy.
Coconut rum cake truffles are a perfect dessert, made with vanilla sponge cake, oats, coconut, rum and some cocoa. Some are coated with dark chocolate, some with shredded coconut flakes and others with ground hazelnuts. They make a wonderful party treat or movie snack, to totally satisfy your cravings.
Tagliatelle al ragù alla bolognese is another classic. The dense and rich meat ragù, creamy to perfection, tasty and very fragrant will astonish you. So simple but so delicious. This is a great comfort dish perfect for a family lunch.
Delightfully crispy and tender sweet potato salmon cakes are tasty and you can throw them together in no time. Perfect on a busy day. Large chunks of pink salmon, tiny lemon zest, coriander and green peas are a wonderful combination and make these fish cakes awesome.
Pollo alla cacciatora is a great Italian classic made with braised chicken, celery, carrots, onions and tomato. In my version, you’ll find some salty capers, peppers, green olives and thyme, which make the sauce irresistible delicious. Perfect for a happy Sunday lunch.
The end of summer is almost here. But before it gets cold again, let’s make the most out of it by drinking an awesome tropical coconut rum cocktail. The highlight of this drink is a fresh coconut used as a cup.
Making sourdough bread is much easier than you might think. This seeded carrot sourdough bread has a super crunchy crust and a gorgeous soft inside. Sunflower seeds bring a little extra nutty note and carrot juice that lovely colour. Delicious to enjoy either for breakfast, lunch or dinner.
This succulent pork crust roast is infused with flavours of thyme, basil, honey, vinegar and soy sauce. The caramelized crackling crust and pink juicy meat along with garlicky baked beans make a perfect treat for you and your family. They will sing your praises.