As easy as pie, but with love.
This delicious and easy to make penny bun barley is made with dry penny bun mushrooms or porcini mushrooms, pearl barley, wine, butter and thyme. For an intensive earthy mushroom flavour, everything is cooked in the “mushroom water”. Simply delicious and perfect for the cold season.
Satisfy the hungry gremlin inside you with this delicious chocolate zucchini cake. This easy to make, super moist and indulgent cake is simply screaming chooocoolateee. Since it’s packed also with shredded zucchini (you won’t even know you are eating those greens), you’ll get your daily vegetable requirements by eating a chocolate cake. A-ma-zing!
Start this Christmas season with a Christmas cookie classic. There’s nothing better than Christmas sugar cookies made from scratch and I am sure, or better I can bet, you’ll go crazy for these ones. Simple yet delicious cookies, such as a Christmas tree, Rudolph the red-nosed reindeer and of course the snowflake, are covered with […]
French onion soup is a classic dish yet very simple and packed with flavour. It’s a perfect comfort food which consists of three main parts; firstly, the rich perfectly caramelized onion soup, secondly, the toasted bread and thirdly, the melted, gooey cheese. Delicious.
Harissa roasted cauliflower is a delicious, healthy and gorgeous dish. The cauliflower is nicely charred, tender and it bursts with flavours. The lovely pomegranate, along with harissa, turns it into a special vegetarian main course. This simple, yet impressive dish is perfect for upcoming holidays.
Apple-oatmeal crisp slices are a perfect winter snack. Wrap them up and take them to work or to school. Since they are made with simple ingredients, such as apples, rolled oats, cinnamon, nuts, banana and honey, they belong to the category of healthy snacks. They are great to satisfy that small hunger between meals.
Cold weather calls for this Beluga lentil-shrimp soup. A hearty soup that has to be on your holiday menu. Earthy lentils cooked in shrimp stock, creamy coconut and spicy shrimps all garnished with fresh coriander and lime make it incredibly delicious.
You can’t go past these sticky celery-pork belly bites. They only take 20 minutes to make! Teriyaki and honey give that signature sticky-sweet glaze to the luscious pork belly, which pairs perfectly with tender and aromatic celery root. It makes a wonderful lunch, dinner or holiday meal as well.
Prepare this quick yet delicious and healthy crunchy apple-carrot salad for a mid-week meal or as a Sunday’s lunch side dish. Crunchy carrots and apples are tossed with a creamy Tahini dressing and topped with some more crunch, mixed seeds.
The cold season calls for this vegetarian couscous stuffed roasted pumpkin. Tender and creamy pumpkin pairs wonderful with the puffy couscous, crispy Brussels sprouts, cherry tomatoes, fresh coriander and some creamy goat cheese. It’s easy to prepare, either as a main or as a side dish.
These crispy garlic chicken breasts are a true highlight of chicken dishes that can be made in less than 20 minutes. Golden brown homemade crust enhanced with garlic makes this chicken special and incredibly delicious. Paired with soft lamb lettuce and garnished with a simple squeeze of lemon, it forms a healthy combination on the […]
This spice roasted pumpkin salad will completely blow you away. Paired with arugula, avocado and creamy mozzarella, harissa and garam masala are taking the centre stage of this savoury pumpkin dish. A great way to impress your guests during the cold holiday season.