Delicious Recipes for Every Occasion
Start this Christmas season with a Christmas cookie classic. There’s nothing better than Christmas sugar cookies made from scratch and I am sure, or better I can bet, you’ll go crazy for these ones. Simple yet delicious cookies, such as a Christmas tree, Rudolph the red-nosed reindeer and of course the snowflake, are covered with […]
French onion soup is a classic dish yet very simple and packed with flavour. It’s a perfect comfort food which consists of three main parts; firstly, the rich perfectly caramelized onion soup, secondly, the toasted bread and thirdly, the melted, gooey cheese. Delicious.
Harissa roasted cauliflower is a delicious, healthy and gorgeous dish. The cauliflower is nicely charred, tender and it bursts with flavours. The lovely pomegranate, along with harissa, turns it into a special vegetarian main course. This simple, yet impressive dish is perfect for upcoming holidays.
Prepare this quick yet delicious and healthy crunchy apple-carrot salad for a mid-week meal or as a Sunday’s lunch side dish. Crunchy carrots and apples are tossed with a creamy Tahini dressing and topped with some more crunch, mixed seeds.
The cold season calls for this vegetarian couscous stuffed roasted pumpkin. Tender and creamy pumpkin pairs wonderful with the puffy couscous, crispy Brussels sprouts, cherry tomatoes, fresh coriander and some creamy goat cheese. It’s easy to prepare, either as a main or as a side dish.
This spice roasted pumpkin salad will completely blow you away. Paired with arugula, avocado and creamy mozzarella, harissa and garam masala are taking the centre stage of this savoury pumpkin dish. A great way to impress your guests during the cold holiday season.
These cute monster jelly doughnuts are an amazing treat for upcoming Halloween. And Halloween is all about treats and sweets. A quick and easy colourful icing is a wonderful way to customize your jelly doughnuts. Purple, black and green make an entertaining and fun Halloween.
Take a dark turn by creating this spooky yet cute Halloween spider web roll cake. This super moist and soft roll cake, filled with mascarpone cream and homemade plum jam, wrapped in black and green colours is a true and fun treat to serve on October 31st.
This homemade baked beetroot falafels on aubergine and spinach dish is heavenly delicious. The tender and crispy falafels are packed with nutrients such as fibre, protein and folate, which makes them a perfect snack, mid-week lunch or a light dinner. Together with grilled aubergines, spinach and a lovely mint-yogurt dip, they turn into a tasty […]
Tender, light and aromatic, this olive oil orange cake is a perfect treat either for breakfast, afternoon tea or as a snack. Oranges, carrots, ginger and olive oil turn this cake into a dream, which melts in your mouth with each bite. A simple and humble cake you’ll fall in love with.
A fresh yellow gazpacho is a wonderful combination of yellow colours like bell pepper, cherry tomatoes, corn, yellow chili, cucumber, onion and garlic (I just can’t do without them), a small touch of olive oil and a squeeze of lemon. Last but not least, a garnish of crunchy chickpeas and fresh basil is a real […]
Blue Moscow mule is a bold and blue classic with a twist. The blue colour with a hint of green basil peeking out of the copper mug is a real eye-catcher. Make a toast with a blue Moscow mule on a special occasion and this moment will stay with you forever.