It has been quite some time since we last had rice. So today’s plan was to make risotto. Risotto is a northern Italian dish. It’s a rice dish with a creamy consistency. I like to watch cooking shows and every time someone is making risotto, they say it is a difficult dish to make. It […]
Author: Mateja Brescak
Matcha doughnuts
The year 2017 is here and the longest night of the year is over. We celebrated at our friend’s place and since everyone brought something to the party we decided to make some dessert. The original dinner topic was Japanese, so I thought of doing something with matcha. Matcha is a stone-ground Japanese green tea. […]
Pineapple express
We all know Pizza Hawaii, so why not try the “Pineapple express”. And I don’t mean the movie, but a super quick exotic dish. Chicken and caramelized pineapple combined with coconut and soy sauce make this dish incredibly tasty. Your table and the way of serving the “Pineapple express” will look cooler than ever.
Noodle nests
Noodle nests are a super easy and cute dish. Also something you could use as a starter or as a side dish or even something you could make for Easter or Christmas. This is something that adults and children will enjoy. It needs some preparation the day before, but nothing big and difficult. What is […]
Potato carrot soup with mandarins
I like soups. All kind of them. But I really like the creamy ones, when you don’t really need anything else next to it. With this recipe, I will show you how easy it is to make a thick creamy soup with a special ingredient. You all have made a soup before, right? How about […]
Potato Nachos and beef
Potato and meat sound like a normal, traditional meal. How many times have you seen on the menu potato and steak? Don’t get me wrong, I like the dish, but why not do it a little differently. Try the potato nachos and beef in a skillet or in a simple baking tray. Consequently, you will […]
Beef eggplant stuffed pumpkin
This hearty beef eggplant stuffed pumpkin is a fall-inspired masterpiece. A whole pumpkin is transformed into a cosy vessel for a rich, savoury filling of ground beef, eggplant, and aromatic spices. This impressive dish is perfect for sharing with friends and family on a chilly evening.
Halloween marshmallow spider web layer cake
This Halloween marshmallow spider web layer cake is a real eye-catcher. Fun to make and a joy to eat. It is made with fluffy colourful cake layers and filled with a combination of french buttercream and strawberry jam. The real spooky effect is created through the marshmallow spider web and some cute marzipan spiders.
Marbled deviled eggs
Spooky, marbled deviled eggs filled with toxic green filling are a wonderful snack for the night of Halloween. They look gorgeous and they taste delicious. Your guests will love the tangy-creamy combination. Horseradish is a great surprise to the egg filling.
Spaghetti with pesto and tuna
I was home alone and since we don’t eat fish so often (somebody doesn’t like fish), I thought it was a good moment to make some fish dish. I had some tuna in a jar, so all I needed was something that goes well with it. Pasta! Spaghetti! I love pasta. Don’t you? It’s quick […]
Sweet potato wedges
How many times have you heard about sweet potatoes but have never tried them? Many people are sceptical about them. Don’t sure about the reason. Add them to your weekly menu. Sweet potatoes are very versatile. You can make many things with them. You can cook them, bake, roast them, and mash and you can also […]
The beef steak
Hello, “meaters”! If you are a vegetarian, this is not for your eyes. This is for meat lovers only. What do you do if you get steak knives as a present? You make a steak, of course! Here we go. We went to the butcher and asked for some beef steaks. They were pretty big and […]