As easy as pie, but with love.
The baked spicy zucchini noodle eggs are made with zucchini cut into strips, salty bacon, crispy sausage, chili flakes and eggs. Start on the stove and finish baking in the oven in less than 30 minutes. Serve this delicious dish for brunch, lunch or dinner.
This Cobb salad has everything you could want; soft lettuce, spinach, pickles, radishes, pickled silver onions, avocado, chickpeas, boiled eggs and bacon, all tossed in a honey mustard dressing. It makes a perfect meal any day, any time.
Add these cute pancake cereals to your menu this weekend. A bowl of fluffy mini cinnamon pancakes on creamy yogurt, fresh berries, kiwi and a drizzle of honey is perfect for kids and adults to enjoy for breakfast, brunch or dinner.
Eggs in mustard sauce will become your new comfort food. A pungent, sweet and spicy highly flavoured mustard sauce, boiled potatoes, fresh parsley and soft-boiled eggs make an incredibly satisfying and fulfilling meal.
Green shakshuka is a modern spin on the classic shakshuka recipe. Onions, zucchini, peas, spinach, coriander, mint and poached eggs make a delicious one-pan nutrient-packed hearty meal. Whether you eat it for breakfast, brunch or lunch, it won’t disappoint.
You will love this vegetable stir-fried udon noodles dish. Sweet carrots, fresh spring onions, sweet corn, chewy noodles and soft boiled egg all rounded up with a touch of lightly spicy coconut milk. I can say, it will be on your table all the time.
Savoury pancake soup is a lovely warming dish, especially great during colder months. A bowl of clear soup, either beef or vegetable, with unmistakable pancake swirls and garnish with chives make a simple and fulfilling meal. You’ll soon find yourself making batches of it.
A pumpkin bun filled with fresh lettuce and coriander, a juicy beef patty, a dollop of yogurt, melted cheese and topped with a sunny side up egg makes a scrumptious burger. This gorgeous and delicious sunny-side up burger is perfect for a Sunday lunch or a party with friends and family.
Stuffed savoy cabbage cake is a lovely filling and hearty meal for the severe cold months. Made with carrots, apple, eggs, mountain cheese and more cabbage it will satisfy your hunger and put a smile on your face. It’s an incredibly delicious and rustic vegetarian meal.
Summer truffle polenta is a delicious hearty meal. Creamy buttery polenta, with a touch of cheese, topped with soft-boiled egg and shaved summer truffle. It’s a gorgeous combination to warm up your soul on a crisp day.
Make an easy, nutritious smoked mackerel spinach salad in less than 25 minutes. Fresh spinach, creamy soft-boiled egg, crisp and salty bacon pair perfectly with the warm smoked fish. It makes a great healthy and light mid-week meal.
Try these crowd-pleasing smoked mackerel-potato cakes. Meaty and intense fish chunks and creamy potato on the inside and a crusty breaded crust on the outside. They make a lovely comforting midweek lunch or dinner. Quick to make, healthy and delicious.