As easy as pie, but with love.
Have you ever tried Shakshuka? Basically, it’s sunken poached eggs in a hearty tomato and bell pepper sauce spiced with fennel seeds and Harissa, topped with tangy feta cheese. It’s an amazingly rich and a healthy dish, perfect for breakfast, brunch, lunch or dinner.
Saucy chicken over creamy polenta is my kind of comfort food. You’ll love this recipe. It’s easy as pie and super quick to make. It consists of polenta with cottage cheese, chicken breasts covered in BBQ sauce and some lovely juicy cherry tomatoes. Make it for lunch or dinner all year round.
Lemon risotto is a simple yet packed-with-flavour dish, made with long rice, cilantro seeds, cardamom and lemon. Like lemon juice also lemon zest makes this risotto special and delicious. This fresh and gorgeous summertime risotto is a perfect comfort dish that everyone will enjoy.
Blueberry buttermilk cake is a lovely treat made of one delicious nutty base and two jiggly fruity layers on top. What makes it special is being refreshing, naturally sweetened and healthy. The spring and summer seasons are the perfect time to enjoy this beautiful, bursting-with-blueberry-flavour and easy-to-make dessert.
Roasted aubergine curry is a succulent and spicy vegetarian dish. It’s light yet filling and packed with layers of flavours and incredible textures. Tender roasted aubergine in an aromatic curry, sweetened with apricots and sultanas, spiced with fragrant spices, such as cilantro, fennel and tandoori masala, makes it a winner among simple curry recipes.
Creamy, delicious and healthy vegan golden milk can be made in only 5 minutes. It’s a treat to enjoy on its own or paired with a small sweet snack. This golden milk is made of coconut milk, turmeric, ginger, black pepper and cinnamon, which makes it rich in anti-inflammatory and antioxidant properties.
I am really excited to share this beautiful and delicious spring blueberry arugula salad recipe with you. It will take you no longer than 6 minutes to combine peppery arugula, cucumber, blueberries, tomatoes, walnuts and creamy cheese in a lovely meal. This is a wonderful idea for a healthy lunch or dinner.
Omg, you have to check out this paleo nut and seed bread! Packed with seeds and nuts, which will help you feel full between meals, make this bread healthy, vegan, keto-friendly and gluten-free. Maybe, this will become the one and only recipe you’ll ever need when making bread from now on.
Hi, my dear friends. Are you ready for a tasty and versatile Italian dish? Try this easy and delicious vegetarian leek risotto. You’ll need only a bunch of simple ingredients to make this rich-tasting meal, perfect for any day of the week. And it comes in a cute pink colour.
This amazing Mediterranean sun-dried tomato and olive bread will soon become your favourite bread recipe. Besides the combination of black olives, sweet sun-dried tomatoes and fresh rosemary being heavenly good, there is also no kneading or proofing involved. Give it a try and have a freshly baked bread in no time.
Hello. You just found one of the best ways to enjoy salmon! This creamy spinach stuffed salmon is packed with flavour and proteins. The combination of tender salmon and the stuffing made of cottage cheese, spinach and Parmesan cheese is simply amazing. More, with its fancy look, it can be done in less than 30 […]
Do you need something to warm you up during cold, rainy days? Then try this tasty vegetarian red lentil chili. This comforting, spicy stew made with red lentils, red kidney beans, green peas, chili, dry tomatoes and carrots is a great throw-together low-fat meal, perfect for everyone.