Delicious Recipes for Every Occasion
Today I’ll show you a great vegetarian burger version for your next grilling-at-home session – beetroot Beluga lentils burgers. This beyond meat burger will blow your mind and make your taste buds dance. It’s made of delicious patties, crispy on the outside and tender on the inside, fresh lamb lettuce and pickled onions. They are […]
What are you cooking for dinner today? Try this egg fried rice, made with spring onion, cherry tomatoes, green peas, fresh coriander, tahini and Parmesan cheese. It makes not only a great dinner but it’s also a super quick lunch, ready in only 10 minutes.
If you are a salad fanatic, then you must try this vibrant and delicious grilled pepper pea salad. Fresh lamb lettuce, grilled pickled peppers, peas, black beans, cilantro, almonds and cheese turn this salad into a stunning and healthy dish. Make it either for lunch or dinner, as a main or as a side dish. […]
Look at this fantastic bread! Turmeric sourdough bread has a crispy crust and a vivid yellow inside full of air pockets. It’s easy to make, it tastes delicious and it has a subtle turmeric flavour which pairs wonderfully with sweet and savoury.
You can’t go greener than with these savoury wild garlic pancakes. The delicious and beautiful pancakes topped with fresh lettuce, sweet tomatoes and grapes, creamy cottage cheese, avocado, sweet corn and sunny-side-up egg make a wonderful meal to enjoy for lunch, dinner or Sunday brunch.
Have you ever tried Shakshuka? Basically, it’s sunken poached eggs in a hearty tomato and bell pepper sauce spiced with fennel seeds and Harissa, topped with tangy feta cheese. It’s an amazingly rich and a healthy dish, perfect for breakfast, brunch, lunch or dinner.
Saucy chicken over creamy polenta is my kind of comfort food. You’ll love this recipe. It’s easy as pie and super quick to make. It consists of polenta with cottage cheese, chicken breasts covered in BBQ sauce and some lovely juicy cherry tomatoes. Make it for lunch or dinner all year round.
Lemon risotto is a simple yet packed-with-flavour dish, made with long rice, cilantro seeds, cardamom and lemon. Like lemon juice also lemon zest makes this risotto special and delicious. This fresh and gorgeous summertime risotto is a perfect comfort dish that everyone will enjoy.
Blueberry buttermilk cake is a lovely treat made of one delicious nutty base and two jiggly fruity layers on top. What makes it special is being refreshing, naturally sweetened and healthy. The spring and summer seasons are the perfect time to enjoy this beautiful, bursting-with-blueberry-flavour and easy-to-make dessert.
Roasted aubergine curry is a succulent and spicy vegetarian dish. It’s light yet filling and packed with layers of flavours and incredible textures. Tender roasted aubergine in an aromatic curry, sweetened with apricots and sultanas, spiced with fragrant spices, such as cilantro, fennel and tandoori masala, makes it a winner among simple curry recipes.
Creamy, delicious and healthy vegan golden milk can be made in only 5 minutes. It’s a treat to enjoy on its own or paired with a small sweet snack. This golden milk is made of coconut milk, turmeric, ginger, black pepper and cinnamon, which makes it rich in anti-inflammatory and antioxidant properties.
I am really excited to share this beautiful and delicious spring blueberry arugula salad recipe with you. It will take you no longer than 6 minutes to combine peppery arugula, cucumber, blueberries, tomatoes, walnuts and creamy cheese in a lovely meal. This is a wonderful idea for a healthy lunch or dinner.