Tag: quick lunch

Two portions of pan-fried cabbage-potato cakes on cabbage and bacon, topped with cottage cheese.
Happy snacks, Meat

Pan-fried cabbage potato cakes

Pan-fried cabbage potato cakes are a combination of mashed potatoes, crunchy fresh Savoy cabbage, egg, bacon and hazelnuts. They are crispy on the outside and tender on the inside. It’s a quick and easy recipe to prepare for any occasion, either for brunch, lunch or dinner. And they make a great hearty side or main […]

Spaghetti tossed in a creamy sauce, topped with rhubarb, plums, bacon and lemon zest.
Pasta, rice & co.

Rhubarb bacon spaghetti

Oh gosh, just look at this pasta dish! Perfectly al dente cooked spaghetti tossed with pink rhubarb, sweet plum, creamy sauce and salty bacon gives a bright range of flavours and textures. You simply have to give it a try. It might be your new favourite mid-week meal.

Risotto with homemade pesto (made of turnip cabbage stalks and leaves) and topped with toasted nuts.
Pasta, rice & co.

Turnip cabbage pesto risotto

Take a turn from the classic risotto and try this delicious turnip cabbage pesto risotto. Perfect buttery rice combined with homemade pesto and topped with crunchy toasted nuts. It makes a wonderful midweek dinner or you can also enjoy it as a weekend lunch. Risotto is a quick meal idea, that anyone can make. Besides […]

Carrots and onion make a great combo with chewy udon noodles. With some spicy coconut milk, egg and fresh parsley are even more irresitible.
Pasta, rice & co., Vegetarian

Vegetable stir-fried udon noodles

You will love this vegetable stir-fried udon noodles dish. Sweet carrots, fresh spring onions, sweet corn, chewy noodles and soft boiled egg all rounded up with a touch of lightly spicy coconut milk. I can say, it will be on your table all the time.

A lovely sweet potato mango crevettes plate. It makes a great lunch or dinner.
Fish

Sweet potato mango crevettes

Another gorgeous dish made in no time. Sweet potato mango crevettes is a healthy and perfect meal for sunny and warm days. It is made with tender sweet potato, sweet mango, salty Feta cheese, parsley and delicious pink crevettes. You are going to love it.

Nicely plated wholegrain spaghetti tossed in silky homemade pesto. Garnished with roasted tomatoes and parmesan cheese.
Pasta, rice & co., Vegetarian

Wholegrain arugula-basil pesto spaghetti

Wholegrain arugula-basil pesto spaghetti is a quick and healthy pasta dish. A rich homemade pesto, roasted cherry tomatoes and some parmesan cheese make it rich, delicious and gorgeous. It’s a lovely meal perfect for any day, any season.

A plate of delicious and super quick to make, garlic-dill weed pasta.
Pasta, rice & co., Vegetarian

Garlic-dill weed pasta

When you want something quick, delicious and rich then make sure to try this garlic-dill weed pasta. It makes a great comfort food, perfect for lunch or a weeknight dinner. Made with fresh dill weed, lots of garlic, butter and fusilli, it’s a lovely vegetarian dish.

Fried burrata ball over a homemade tomato sauce. Served with some toasted bread slices.
Happy snacks, Meat, Vegetarian

Fried burrata over tomato sauce

Fried burrata over tomato sauce is the dish of your dreams. A crispy golden crust and the soft burrata heart pair great with simple tomato sauce. This comforting dish comes together quickly and easily and it’s just perfect for a dinner for two or a fun gathering with friends. Some crusty bread is a must, […]

Coconut based soup with udon noodles, spicy beansprout topping and with roasted Brussel sprouts. Fresh coriander in the background.
Soups, Vegetarian

Brussels sprouts coconut udon noodle soup

I am so excited to share this simple vegetarian Brussels sprouts coconut udon noodle soup with you. Besides being delicious, it warms you up and it’s comforting. The combination of soft, lightly chewy noodles, roasted Brussels sprouts, spicy beansprout topping and the creamy coconut soup base is scrumptious.

Golden crust cauliflower steaks topped with homemade pesto and mozzarella slices.
Hot oven, Vegetarian

Oven-roasted cauliflower steaks

Oven-roasted cauliflower steaks are a hearty and satisfying meal. Prepared with simple seasoning, gooey mozzarella and homemade arugula-basil pesto. Served with some green beans or rice, they make a perfect mid-week meal.

A thin crispy dough, topped with plenty of sour cream, cheese, persimon slices, nuts and honey. Ready in less than 20 minutes.
Hot oven, Vegetarian

Persimmon cheese Flammkuchen

Cold months are the right time to make this persimmon cheese Flammkuchen. A thin crust topped with sour cream, thinly sliced persimmon, nuts, brie cheese and honey is a perfect idea for a quick, satisfying and flavorful meal.

A large serving plate with lettuce and radicchio, topped with a sweet vanilla persimmon and creamy burrata. A great light winter meal.
Salads, Vegetarian

Vanilla persimmon radicchio salad

This Vanilla persimmon radicchio salad is made with Chioggia radicchio, tender goat lettuce and sweet Vanilla persimmon. Paired with creamy burrata and a fruity dressing it makes a delicious and gorgeous light winter meal.