As easy as pie, but with love.
A bowl of celery apple soup is a comforting, flavourful and budget-friendly dish. This vibrant soup is made with celery stalks, onion, apple, carrots, a little cottage cheese and sweet fig as a topping. A combination of ordinary ingredients makes it a light and filling meal, perfect for a low-calorie mid-week lunch or dinner.
Berries stuffed sweet potato is an easy, cozy, delicious and fun recipe. Crispy skin but sweet and soft potato interior, topped with peanut butter, creamy yogurt and fresh bright berries. Simply a delight. Garnished with fresh mint for a zing element. It makes a lovely and healthy breakfast, lunch or dinner idea.
Coconut rum cake truffles are a perfect dessert, made with vanilla sponge cake, oats, coconut, rum and some cocoa. Some are coated with dark chocolate, some with shredded coconut flakes and others with ground hazelnuts. They make a wonderful party treat or movie snack, to totally satisfy your cravings.
The end of summer is almost here. But before it gets cold again, let’s make the most out of it by drinking an awesome tropical coconut rum cocktail. The highlight of this drink is a fresh coconut used as a cup.
This is the best raspberry vanilla poppy seed cream cake ever! Simple layers of fragrant sponge cake, homemade raspberry jam and smooth vanilla poppy seed French buttercream make a wonderful and delicious combination. A wonderful combination of sweet and tangy and a bit of a crunch. It is a sure hit, great for any occasion.
Stay cool and hydrated with this delicious and simple coriander cucumber-melon salad. A combination of crisp cucumber, fresh coriander, grapes and a juicy honeydew melon pairs great with beef or any other meat. It can make a refreshing side dish or a light meal.
Get the best raspberry jam in the world done in under 15 minutes. It is seriously good, fruity, with a bright raspberry colour and a rich flavour. Made with frozen raspberries and a touch of vanilla, it makes a wonderful treat to enjoy at any time.
Here is another summer salad to put on your menu. This sweet potato peach salad is a combination of roasted sweet potato, nectarines, white peaches, mint, pickled onions and crunchy nuts. Perfect to spoil your taste buds, either for lunch or dinner. It can be enjoyed cold or warm.
These honey figs cheese stuffed mushrooms are for the curious and who likes to try the new, the unusual. Goat cheese, dried figs drizzled with honey pair great with Italian brown mushrooms. They make a wonderful dish to enjoy for lunch, dinner, brunch or breakfast.
Peach cottage cheese crumble slice is a simple and wonderful summer dessert. Made of a buttery layer, soft and creamy cottage cheese, fruity peach and crunchy crumbles it’s a delicious treat. A fresh, fruity slice to enjoy with your friends in the shadow of some trees.
Get addicted to this wonderful Greek watermelon feta salad. It’s a light and delicious summer lunch that’s bursting with sweet watermelon, black olives, tomatoes and salty cheese. The combo of sweet and salty, fruity and cheese will win you over.
Do you fancy a no-bake energy bar? These apricot-nut energy bars are easy to make ahead and jam-packed with nuts, dry fruits, peanut butter and coconut and coated in dark chocolate. Perfect to keep you fueled throughout the day and to satisfy your sweet tooth, too.