As easy as pie, but with love.
Again, I was trying to make a great recipe with canned tuna. The last one that I’ve made, tuna ceviche, was just amazing. This time I came up with tuna fritters and juicy tomato salsa. A totally different way of eating canned tuna. It is super easy and it only takes 15 minutes to make. So, […]
I like to cook, spending the time in the kitchen, thinking about food and talking about food. Consequently, I have different cookbooks on the shelf. In one of them, to be exact in Gordon Ramsay’s book, I found this great sweetcorn potato soup recipe. As he likes to say, this recipe is easy and delicious. […]
Creamy polenta with chorizo, radishes and Brussels sprouts is an amazing recipe that will make your taste buds jump to heaven. Polenta, also known as cornmeal, can be made in many different ways. It can be cooked, baked, grilled and so on. Apparently, there are some rules on how to cook polenta. The Italians say […]
For the last recipe of this year, I decided to go for the avocado lime tart. You are going to be nicely surprised by its taste. With this recipe, you will discover a new, sweet side of avocado and you are going to love it. The other surprise is, that there is no baking involved. […]
Have you ever made chili con carne? Who invented it? What are the right ingredients that go into the dish? Follow this recipe to see a variation of chili con carne and the magic of making an one-pot dish. I have never made chili con carne or either chili sin carne before. And I’m not quite […]
You have to try this amazing salad recipe. It includes an ingredient that you probably hadn’t considered eating before. Have you ever heard of the head cheese? It is neither a cheese nor a head as you might think. It is a cold cut meat jelly that comes originally from Europe. When I was a […]
What do you do when you are craving for a burger really badly? I like to make my own burgers, with the ingredients I like and with the styling I want. This time I made a sweet potato “bun” burger. Every time I make a burger I try to make it without a bun. If […]
Do you still remember the matcha doughnuts? No? No worries, just follow this recipe and everything will be great. As I said, I have made the doughnuts before, but this time I decided to use a delicious crunchy topping and changed the shape into a more “sweet-looking” one. You will love these matcha hearts with […]
A classic frtalja is made with eggs, flour and is packed with fresh herbs. Spring onions, cilantro, chives, chili, dill and a bit of cheese make it a perfect lunch, dinner or snack. It’s delicious either warm or cold and you can pair it with meat, fish or salads, too.
How do you like your potatoes to be done? Fried, mashed or baked? I like all, but there is also a different and fun way to prepare them. This tornado potatoes are easy to make and they will add a nice touch to your plate. Or in this case, you can skip the plate. You […]
Cauliflower crust pizza is a healthy and low-carb alternative to a classic pizza. Topped with colourful peppers, olives, tomatoes and salty bacon it makes a real delight. A gorgeous meal that everyone will adore.
Make your own cream cheese at home. This homemade yogurt cream cheese requires minimal effort and only a few ingredients. The creamy, tangy and spreadable cheese, with a touch of lemon zest and fresh thyme, will wow you and your guests.