Tag: cheese

Pumpkin feta Flammkuchen in gorgeous colours of orange, purple and white.
Hot oven, Vegetarian

Pumpkin feta Flammkuchen

Pumpkin feta Flammkuchen combines nutty pumpkin, creamy feta cheese, colourful onions, slightly bitter walnuts and sweet honey. Enjoy the gorgeous combination of flavours and textures on a thin and crisp dough.

Gorgeous homemade braided breadsticks sprinkled with sea salt.
Hot oven, Vegetarian

Homemade braided breadsticks

Homemade braided breadsticks are a gorgeous and delicious idea for any occasion. With a golden crust yet soft and chewy, topped with sea salt or cheese, these breadsticks are going to be your new favourite snack.

A lovely white bowl of camembert-pear farfalle pasta with radicchio and walnuts.
Pasta, rice & co., Vegetarian

Camembert-pear farfalle pasta

This is not an ordinary pasta dish. In fact, camembert-pear farfalle pasta is something you are going to love. The richness of camembert and sweet pear in contrast with slightly bitter radicchio will amaze you. After all, this is a winner among the winter pasta dishes.

Black spaghetti topped with pumpkin ragu. It looks beautiful and delicious.
Pasta, rice & co., Vegetarian

Gourmet pumpkin black spaghetti

Expand your menu with these gourmet pumpkin black spaghetti. It’s an incredibly chic dish yet really easy to prepare. Black spaghetti paired with pumpkin make an elegant meal, which can be at your table in less than 20 minutes. It’s not only packed with flavours but it’s also a real eye-catcher.

Risotto filled butternut squash is a great comfort and as such, a perfect autumn meal. Buttery and kind of a sweet roasted squash makes a great combination with creamy black risotto. As said, October is the pumpkin month. Pumpkins are everywhere. I just love the bright yellow and orange colours. Not only are they beautiful and tasty, but also healthy. For instance, butternut squash is rich in Vitamin A and C, it's a source of antioxidants and magnesium. Therefore, I take advantage of the cold months and eat as much pumpkin I can. Wink.
Hot oven, Pasta, rice & co., Vegetarian

Risotto filled butternut squash

The golden October is here and what better occasion than this, to make a pumpkin recipe. Look at these colours! Stunning! Risotto filled butternut squash is a great comfort and as such, a perfect autumn meal. Buttery and kind of a sweet roasted squash makes a great combination with creamy black risotto. Try to make […]

A big serving plate full of golden zucchini salad with black olives, crunchy rosemary and cheese cubes.
Salads

Golden zucchini salad

Golden zucchini salad can be either a delicious and easy appetizer, lunch or dinner. These thin golden slices together with rosemary, olives and cheese make a wonderful and healthy meal. In addition, you only need four ingredients (plus the dressing) and it comes together in less than 20 minutes. That makes it one of my […]

Blueberry quark cheesecake in two square forms and two tartelettes forms. More fresh blueberries in the background.
Desserts, Hot oven

Blueberry quark cheesecake

Blueberry quark cheesecake is a lovely lighter version of a classic cheesecake. On one hand, it’s firm and easy to cut, with a crunchy base, on the other hand, it’s creamy, fruity and moist. It’s a really satisfying cake and therefore a great treat to enjoy all year long.

A lovely golden crust tomato-zucchini goat cheese tart, topped with toasted pine nuts and fresh basil.
Hot oven, Vegetarian

Tomato-zucchini goat cheese tart

Making a tart is one of the easiest recipes out there. And this one is just gorgeous. The tomato-zucchini goat cheese tart is simple yet rich in flavour and colour. There is pure harmony between roasted vegetables, creamy goat cheese and fresh herbs. Moreover, add some toasted nuts and you have a wonderful Sunday brunch […]

Red pesto tart with a healthy cauliflower crust, topped with ricotta an sprinkled with some fresh rosemary.
Hot oven, Vegetarian

Cauliflower crust red pesto tart

Cauliflower crust red pesto tart is one of the easiest healthy tarts that you can make. This savoury tart is perfect for lunch or supper and why not, it’s a great idea for breakfast as well. A combination of cauliflower, rosemary, homemade red pesto and ricotta is just delicious. To create it, you’ll need only […]

Orange gold and puffy croissants in a form of carrots filled with egg salad and garnished with parsley sprigs.
Happy snacks, Hot oven

Easter carrot croissants

Happy Easter, everyone! Again, I was searching for an idea, what to make for Easter. What to serve for Easter Holidays? And since it’s all about eggs, chickens and rabbits, I made these cute Easter carrot croissants. Aren’t they amazing? Easter is going to be so much more special with these adorable carrot croissants.

Red and yellow thin beetroot slices drizzled with mango dressing and with a creamy burrata in the middle.
Salads

Beetroot carpaccio

Beetroot carpaccio is definitely one of the top dishes of this summer. Either as a main dish or as a starter, it will make an incredibly refreshing dish. And when you add a burrata and a sweet mango dressing to it, you will dance of joy. What more could you ask for?

Pizza Hawaii.
Hot oven

Pizza Hawaii

Let’s go to Hawaii! Did you ever want summer in winter? I did. But since that is not always possible, except when you travel to a warm and sunny place, you can make yourself feel like on a sandy beach. You can feel Hawaii for example, but still being at home. Do you see the […]