Here is a quick recipe for a quick snack or a small side dish. The bacon wrapped avocado will be your favourite snack from now on. Or maybe if you have a sweet tooth, you could try the dates wrapped in bacon. This is also a great snack; in fact, I love it that much, I could make it as a dessert. But why not, just make both and decide which one you like more.
All you need is an oven and:
- 1 avocado
- 4 slices of prosciutto or bacon
- chili powder
Preheat the oven to 230ºC.
Cut the avocado in half. Remove the pit. Peel the halves and cut them again in half. Now you have four pieces. Cut each piece again in half, so that you get 8 wedges.
Take the slices of prosciutto and cut them in half. Wrap each half around one avocado wedge and place it on a tray with baking paper. Put the tray in the oven, on the middle rack, for 12 minutes.
Serve the “bacon wrapped avocado” with some dip of your choice (we used sour cream and horseradish) on a side.
Enjoy!
