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A bowl of curled shrimps with a coconut, garlic, chili and coriander flavour. Delicious and quick to make.
Fish

Spicy garlic-coconut shrimps

This may be the fastest and the simplest seafood recipe you’ve ever made. Spicy garlic-coconut shrimps has everything from fresh shrimps, hot chili, garlic to an exotic coconut note and citrusy coriander. Ready in less than 15 minutes, it makes a wonderful summer dish, either as tapas or main course.

Prosciutto-melon spaghetti; black pasta with sweet melon and salty prosciutto, tossed with lemon-honey dressing, is a refreshing and delicious combination which you can throw together in no time.
Pasta, rice & co.

Prosciutto-melon spaghetti

Your summer wouldn’t be perfect, without this amazing prosciutto-melon spaghetti. Black pasta with sweet melon and salty prosciutto, tossed with lemon-honey dressing, is a refreshing and delicious combination which you can throw together in no time. Trying it out is a must.

Bright green peas and crispy red and white radishes served on a larger plate and topped with chicken medallions.
Meat, Salads

Pea and radish chicken salad

This pea and radish chicken salad is as pretty as it is delicious, with golden-brown chicken, bright green peas and crispy red and white radishes. Yes, these three ingredients make a wonderful summer meal, a quick midweek dinner or a lovely Sunday lunch.

Homemade hazelnut-chocolate spread on a slice of bread. A glass jar with the homemade hazelnut-chocolate spread in the back and some more bread slices. Roasted hazelnuts, which really give the flavour and the texture ti it, all around them.
Desserts, Happy snacks, Vegetarian

Homemade hazelnut-chocolate spread

Hi. I have a special recipe for all Nutella lovers out there. I’ll show you how to make homemade Nutella in just under 20 minutes. Oil-free, without additional sugar or butter added and with only 4 ingredients, it makes a great homemade hazelnut-chocolate spread with a perfect balance of 80% hazelnuts and 20% chocolate. It’s […]

A glass of green margarita cocktail; made with avocado, jalapeño, coriander and tequila.
Drinks, Vegetarian

Avocado-jalapeño margarita cocktail

Are you looking for a delicious and fun cocktail? Avocado-jalapeño margarita is a perfect drink for whoever likes the unusual combination of avocado, coriander and jalapeño, mixed with Cointreau, lime, orange and tequila. Instead of a salty rim, you’ll find a honey tortilla chips rim.

Two delicious colourful baked sweet poitatoes stuffed with a vibrant pink beetroot hummus. As salad, there's fresh coriander and crispy radishes.
Hot oven, Vegetarian

Hummus stuffed baked sweet potato

Pink hummus stuffed baked sweet potato is a great, simple and healthy dinner or Sunday lunch idea to enjoy with your family and friends. This mix of colours, flavours and textures makes a perfect vegetarian meal. Sweet and fluffy on the inside, topped with creamy beetroot hummus, chickpeas, spicy hot peppers, and some sesame seeds. […]

A healthy choco raspberry-coconut dessert. Perfect for summer. On the pic there are four choco raspberry-coconut cups stack in a pile, one cut in half in the front and some frozen raspberries.
Desserts, Happy snacks, Vegetarian

Choco raspberry-coconut cups

These choco raspberry-coconut cups are my new summer treat. The combination of the three layers is just perfect. Between a pure chocolate layer on top and a date-coconut and cocoa base you’ll find a fruity and slightly tangy raspberry-coconut part. It’s a real explosion of flavours and textures. You have to try them this summer!

Two plates of pesto zucchini noodles topped with creamy burrata and cruncy nuts.
Vegetarian

Pesto zucchini noodles with burrata

Pesto zucchini noodles with burrata is an easy and fast, yet very flavourful and delicious, vegetarian dish. In fact, made with fresh zucchini, homemade pesto, crunchy nuts and incredibly creamy burrata it’s a wonderful summer dish. You can enjoy it as a super-fast mid-week lunch, light dinner or appetizer.

One portion of fresh avocado salmon ceviche on a bed of fresh spinach leaves and some sliced radishes.
Fish

Fresh avocado salmon ceviche

Simple fresh avocado salmon ceviche “cooked” in fresh lime juice and spiced with red cured onions, salt, coriander, tomato and avocado is a lovely summer dish you’ll want to make over and over again. It makes a lovely elegant and delicious light meal or an amazing appetizer. And you can make it in less than […]

Six delicious grilled watermelon pineapple skewers, sprinkled with red chili and some homemade tzatziki dip. Some watermelon slices in the background.
Happy snacks, Vegetarian

Grilled watermelon pineapple skewers

Grilled watermelon pineapple skewers topped with chili peppers and some refreshing homemade tzatziki are a perfect idea for a summer meal. It’s simple, light, fruity, a bit spicy, full of flavour, healthy and the whole family will enjoy it. In fact, it makes a wonderful meal for a family dinner, picnic, quick lunch or for […]