It is time for another pumpkin recipe. No matter how you put it, pumpkin is a wonderful ingredient for plenty of recipes. In fact, you can combine it when making desserts, too. And here is the proof; try this delicious pumpkin spice cream dessert next time you’re craving for a treat. It is easy to […]
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Cauliflower-leek coconut soup
Rainy autumn days are perfect for making a warming hearty soup. This cauliflower-leek coconut soup is an easy and brilliant way to make a mid-week dinner. In fact, it is ready in less than 30 minutes. Simple, made with only three ingredients, yet tasty and packed with flavour. Moreover, it is vegan-friendly as well.
Risotto filled butternut squash
The golden October is here and what better occasion than this, to make a pumpkin recipe. Look at these colours! Stunning! Risotto filled butternut squash is a great comfort and as such, a perfect autumn meal. Buttery and kind of a sweet roasted squash makes a great combination with creamy black risotto. Try to make […]
Homemade sourdough bread
Hi, my hungry friends. I made my first homemade sourdough bread from scratch. It took some long days and hours (spent mostly waiting), but the result, a lovely bread with a crispy crust and plenty of small air pockets on the inside, just made me forget all the rest. It was really a big accomplishment.
Golden zucchini salad
Golden zucchini salad can be either a delicious and easy appetizer, lunch or dinner. These thin golden slices together with rosemary, olives and cheese make a wonderful and healthy meal. In addition, you only need four ingredients (plus the dressing) and it comes together in less than 20 minutes. That makes it one of my […]
Blueberry quark cheesecake
Blueberry quark cheesecake is a lovely lighter version of a classic cheesecake. On one hand, it’s firm and easy to cut, with a crunchy base, on the other hand, it’s creamy, fruity and moist. It’s a really satisfying cake and therefore a great treat to enjoy all year long.
Carrot cauliflower rice
Carrot cauliflower rice is such a wonderful recipe. It’s easy and quick to make and budget-friendly yet healthy and packed with flavour. Moreover, what makes carrot cauliflower rice so special is being low in carbs and high in vitamins and fiber. It’s a perfect mid-week lunch or dinner. And because the sausage is only optional, […]
Tagliatelle with mortadella ragù
After a long time, I’m sharing a pasta recipe again. Tagliatelle with mortadella ragù is a simple yet flavourful dish. It really is amazing. You can have it from your stove to your table in only 20 minutes. In fact, it’s perfect for any day of the week. Mortadella ragù with fresh and aromatic rosemary […]
Bacon-wrapped rainbow trout
Baked trout is already delicious, BUT crispy bacon-wrapped rainbow trout is a real food sensation. With only five ingredients and within 30 minutes you can have this wonderful rainbow trout on your table. Crispy skin, crispy bacon, vibrant green beans and sweet garlic are the reasons you are going to love this fish recipe. It’s […]
Beetroot raspberry detox soup
I am so super excited to share this lovely recipe with you today! I mean, look at this beauty! The beetroot raspberry detox soup is light, fresh and with a lovely dark pink colour. Make this hearty and vibrant, packe- with-flavour soup either in summer or winter, for lunch or dinner.
Apple-rose tart
Do you feel like baking? Then make this gorgeous apple-rose tart. A lovely buttery crust, some sweet cinnamon filling and a bouquet of red apples make this tart a real show-off. This is an easy way how to make a beautiful and delicious apple tart with a more modern rather than classic style.
Healthy leek-quinoa bowl
I’m introducing to you my new healthy leek-quinoa bowl. You’ll love it! Use this superfood from the Inca times to make an easy, satisfying and healthy meal. This variation of quinoa bowl combined with oats, sweet grapes and leek should be on either your lunch, dinner or breakfast menu. In other words, it’s a super […]